Smeg A3A-5 User Manual

 

 

 

The oven features 4 support positions for 
plates and racks of different height. 

 

 
 

Oven grill: for cooking food on plates, small 
cakes, roasts or food requiring light grilling. 

  

 

Plate grill: for placing above plate for 
cooking foods that might drip. 

  

 

Oven plate: useful for catching fat from 
foods on the grill above. 

  

 

Pastry plate: for baking cakes, pizza and 
oven desserts. 

  

 

 

 

Roasting spit: useful for cooking chicken, 
sausages and anything else requiring 
uniform cooking over the whole surface. 
Only for auxiliary oven. 

 

 

Main oven rotisserie frame: to be fitted 
into the holes provided in the oven dish.

 

 

 

Spit Frame: to be inserted in the guides of 
the auxiliary oven before using the spit.