MHP WNK User Manual

3 

 

 

Safety (Dangers & Warnings)…………….  2 

Warranty……………………………………...  4 

General Instructions……………………….  5 

Mountings…………………………………….  6 -13 

JNR/WNK Grill Assembly………………….  14 -18 

TJK Grill Assembly………………………….  19 - 20 

Gas & LP Tank Connections………………  21 - 22 

Leak Testing & Lighting The Grill………..  23 

Maintenance………………………………….  24 - 26 

Tube Bending……………………………….. 

Troubleshooting…………………………….  27 

Parts Information……………………………  28 - 31  

Exclusive, rust-free anodized aluminum 
cooking grids. This unique cooking system 
heats up faster, reduces flare ups and cooks all 
foods at a higher temperature, thereby searing 
in the delicious barbeque juices. Wide-ribbed 
side for grilling steaks, chops, burgers and ribs, 
branding them with sear lines. The flip side, with 
its smooth surface is ideal for grilling delicate 
foods such as fish, seafood and vegetables. 

Stainless Steel Side 
Burner. The premium 
commercial grade 
stainless steel side 
burner is 11,000 BTU 
rated, has its own elec-
tronic ignition, and is fac-
tory assembled for simple 
drop-in installation. 

Infra-Roast™ Rotisserie 
Burner System. Infra-red rear 
burner heats up fast to quickly 
put a seal around meats for 
juicier and more moist results. 
Constructed of commercial 
grade stainless steel and is 
easy to install or remove for 
normal grilling.