Thermador CGB48RSBU User Manual

Page 1

TABLE OF CONTENTS

Warnings for Safe Gas Installations .......................................................... 2

For Your Safety ........................................................................................................... 2
What To Do If You Smell Gas ................................................................................. 2
Important Information ............................................................................................. 3
Warnings for Safe Gas Gas Installations .............................................................. 3
Warning: California Proposition 65 B .................................................................. 3

Section 1: Safety Practices to Avoid Personal Injury ....................... 4

Important Safety Instructions ............................................................................. 4, 5

Section 2: Model and Parts Identification ............................................. 6

Model CGB48RSBU .................................................................................................. 6
Model CGB48RU ....................................................................................................... 7
Model CGB30RCULP ............................................................................................... 8
Installation of LP (Propane) Gas Tank ................................................................... 9
LP Lighting Instructions ............................................................................................ 9
Model CGB36RU ..................................................................................................... 10

Section 3: Using Your Char Glo

Barbecue ......................................... 11

Before The First Use ............................................................................................... 11
Lighting Instructions with Automatic Ignition ................................................... 12
Lighting Instructions for Manual Lighting ........................................................... 13

Section 4: The Grill ........................................................................................ 14

General Grill Information ...................................................................................... 14
Using the Grill .......................................................................................................... 14
General Smoker Information ................................................................................ 15
Using the Smoker .................................................................................................... 15
Grilling Chart .................................................................................................... 16, 17

Section 5: The Rotisserie ............................................................................. 18

Using the Rotisserie ................................................................................................ 18
General Rotisserie Information ........................................................................... 18
Rotisserie Assembly ................................................................................................ 18
Trussing Poultry ....................................................................................................... 19
Rotisserie Chart ...................................................................................................... 20
Thermometer Gauge .............................................................................................. 20

Section 6: Extra Features ........................................................................... 21

General Side Burner Information ........................................................................ 21
Using the Side Burners ....................................................................................... 21
Side Shelf .................................................................................................................... 21

Section 7: Care And Maintenance ........................................................... 22

Quick Clean Method for Grates ......................................................................... 22
Quick Clean Method for the Grill ....................................................................... 22
Quick Clean Method for the Drip Tray .............................................................. 22
Cleaning Chart ......................................................................................................... 23

Section 8: Service ............................................................................................ 24

Before Phoning for Service ................................................................................... 24
Troubleshooting ....................................................................................................... 24

Section 9: Warranty ....................................................................................... 25