Hotpoint 6666 User Manual

50

CHEESE 

AND EGG DISHES

Serves 4

1. Cook macaroni in 450ml (

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4 

pt) boiling water on HIGH power for 5-6 mins. or until soft.

Drain.

2. Place butter, onion and bacon in a jug. Cook on HIGH power for 5 mins. or until onion is

soft. Stir halfway through cooking.

3. Stir in flour and cook for 30 secs. on HIGH power.

4. Gradually add milk stir well and season. Cook on HIGH power for 5 mins. or until sauce is

thick and bubbling. Stir twice during cooking.

5.  Add mustard and 100g (4oz) grated cheese. Place the macaroni in a large dish and pour

over the sauce. Sprinkle with breadcrumbs and remaining cheese.

6. Cook on HIGH for 2-3 mins. until the cheese starts to melt.

Serves 4

1. Roll out pastry and use to line the flan dish. Prick base of pastry with a fork, chill for

15 mins. Line base of pastry with kitchen towel and cook on HIGH power for 4-5 mins. or
until pastry is starting to dry.

2. Place the onion and oil in a small dish. Cover and cook on HIGH power for 2 mins. or until

onion is soft. Drain onion and place in bottom of flan case.

3. Place bacon on a microwave rack and cook on HIGH power for 4 mins. or until starting to

crisp. Cool and cut into bite-sized pieces. Place in flan case.

4. Beat the eggs, cream, salt and pepper and pour over the bacon. Sprinkle with cheese and

cook uncovered on LOW power for 10-12 mins. or until just set.

Serves 4

1. Cut potatoes in half (or quarters if large). Place in a bowl with 90 ml (6 tbsp) of water and

cook on HIGH power for 8 mins. covered with cling film.

2. Add the broccoli to the potatoes and cook for a further 4-6 mins. or until tender.

3. Mix together 

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2

the cheese and the cream.

4. Arrange the potato and broccoli in a heatproof dish in a single layer, pour the cream mixture

over them and sprinkle the rest of the cheese on top.

5. Cook on HIGH power for 2-3 mins. until cheese melts.