Magic Chef c1010 Owner's Manual

2. If long cord or extension cord is used

a) The marked electrical rating of the cord set or extension cord should be at least

as great as the electrical rating of the appliance.

b) The extension cord must be a grounding-type 3-wire cord, and The longer cord

should be arranged so that it will not drape over the counter top or table top

where it can be pulled on by children or tripped over unintentionally.

Notes:

1. If you have any questions about the grounding or electrical instructions, consult a

qualified electrician or service person.

2. Neither MC Appliance Corp nor the dealer can accept any liability for damage to

the oven or personal injury resulting from failure to observe the electrical

connection procedures.

UTENSILS GUIDE

This section lists which utensils can be used in the microwave, which ones have

limited use for short periods, and which ones should not be used in the microwave.

Recommended

·Microwave browning dish — Use to brown the exterior of small items such as

steaks, chops, or pancakes. Follow the directions provided with your browning

dish.

· Microwaveable plastic wrap — Use to retain steam. Leave a small opening for

some steam to escape and avoid placing it directly on the food.

·Paper towels and napkins — Use for short-term heating and covering; these

absorb excess moisture and prevent spattering. Do not use recycled paper

towels, which may contain metal and could ignite.

·Glass and glass-ceramic bowls and dishes — Use for heating or cooking.

·Paper plates and cups — Use for short-term heating at low temperatures. Do not use

recycled paper, which may contain metal and could ignite.

·Wax paper — Use as a cover to prevent spattering.

· Thermometers — Use only those labeled “Microwave Safe” and follow all directions.

Check the food in several places. Conventional thermometers may be used on

microwave food once the food has been removed from the oven.

SAVE THESE INSTRUCTIONS

Limited Use