Randell 68331ar Specification Guide

Randell, a DI Foodservice Company
phone 888-994-7636 fax 888-864-7636

Due to continuous product improvement, designs are subject to change without notice

68000AR Series

* All units on 6" high adjustable, movable legs for 35 1/2" to 36 3/4" high work surface.
BTU load based on 100˚F ambient, 7˚ ice cream, 45˚ rail temperature.

29" Deep Equipment
Length 31" 43"
Height* 36" 36"
Storage

Capacity 24 gal. 36 gal.
H.P. 1/3 1/3
Volts 115/60/1 115/60/1
Amps. 1 1
BTU’s 505 795
Ship Wt. 308 lbs. 350 lbs.

33" Deep Equipment
Length 31" 43"
Model No. 68331AR 68343AR
Height* 36" 36"
Storage

Capacity 24 gal. 36 gal.
H.P. 1/3 1/3
Volts 115/60/1 115/60/1
Amps. 1 1
BTU’s 726 1020
Ship Wt. 308 lbs. 350 lbs.

Standard Equipment in a 31" Rail

(3) Syrup Pumps
(3) Fruit Jars with ladles

Standard Equipment in a 43" Rail

(4) Syrup Pumps
(4) fruit Jars with ladles

hp RECOMMENDED

3/8 " SUCTION

LINE 8 1/2 " AFF

120V/60Hz/1Ph

R134A REFRIG.

1/4 " LIQUID,

CONNECTION:

REFRIGERANT

R404 REFRIG.

R-22 REFRIG.

CHOOSE ONE:

BTU's

Amps

MODEL #68000A

ABOVE FIXED FLOOR

EXPANSION VALVE
20" AFF

LEGEND FOR

AFF =

43.75"

42.75"

36"

33"

PANEL

43"

PANEL

31"