Randell bc-3 Specification Guide

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1055 Mendell Davis Drive, Jackson, MS 39272
888-994-7636, fax 888-266-5244
Information contained in this document is known to be current and accurate at the time 
of printing/creation.  Unified Brands recommends referencing our product line websites, 
unifiedbrands.net, for the most updated product information and specifications.
Blast Chiller Upright Refrigerator 
model BC-5
Description:
If food safety is your concern, a Blast Chiller may be just what you 
need.  The Randell BC-5 model is designed to rapidly cool cooked 
items from a temperature of 140-160˚F to 40˚F in a time frame 
between  90-120  minutes  (dependent  on  product  density). The 
BC-5 Blast Chiller, along with the other models offered by Randell, 
provides the end user; enhanced product quality, improved shelf life  
(correctly chilled foods may be stored up to five days) and most 
importantly increased safety.  16A, 115V.
Specifications:
CAPACITY: (5) 12" x 20" x 2 1/2" stainless steel pans blast chilling 
from 140˚F to 40˚F at the core in (approx.) 90 minutes. Blast chilling 
from 160˚F to 40˚F at the core in (approx.) 120 minutes.
CABINET EXTERIOR: #4 finish Stainless Steel front, door, louver, 
sides and top. Unit back and bottom are galvanized metal.
CABINET  INTERIOR:  Stainless  Steel  and  ABS  interior,  including 
Stainless Steel Air Plenums. Door opening perimeter is provided 
with an ABS thermal break to prevent sweating. A set of two Stain-
less Steel Pan Racks, designed to hold (5) 12" x 20" x 2 l/2" are 
removable without tools. The door is stainless steel exterior with 
a stainless steel liner and is mounted on concealed hinges with 
a full height door pull. A press-fit magnetic gasket is provided for 
positive seal.
REFRIGERATION SYSTEM: The BC-5 is powered by a 3/4 Horsepower 
R-404a commercial temperature condensing unit connected to  an 
interlaced evaporator coil. A high velocity fan provides, through dual 
Stainless Steel Air Plenums, a laminar air flow pattern across the 
product. The system is monitored through an electronic control. 
A printer is supplied to record operational performance and data. 
The unit is operated by sensing product temperature through the 
food probe that is provided as standard.
LAMINAR AIR FLOW:  Our superior cross product air flow allows 
chilling of food product with pan covers on.
Options & Accessories:
Remote Operation
Stainless Steel Finished Back
Door Locks
4 1/4" Casters (2 with locks)
Add Up to Two Probes
Randell Blast Chiller, Page 2
Revised 09/04
Standard Features:
• Stainless Steel Front, Sides & Top 
• Stainless Steel and ABS Interior
• Removable Stainless Steel Pan Slides
• Life-time warranty on handles and hinges
• Stainless Steel Laminar Air Flow Plenum
• Superior Cross Product Air Flow 
• Cooling with pan covers on to retain the product flavor
• Automatic Cooling System w/Food Probe
• Electronic Control w/Digital Read-Outs
• Automatic Condensate Evaporator
• 115V 20 amp plug-In Operation
• Self-Closing Door Hinge With 90˚ Positive Open Stop
• On Board Temperature Recording Device