Sunbeam 4810 User Guide
Pina Colada Bread
Regular Loaf
cup canned
in juice
cup water
1 tablespoon
tablespoon margarine or butter,
softened
2 cups Gold
Better for
flour
cup
coconut, toasted
tablespoon sugar
teaspoon
Cooked and masked pumpkin or
can be
substituted for the canned pumpkin.
Regular Loaf (I
cup water
cup canned pumpkin
3 tablespoons plain yogurt
I
tablespoon margarine or butter,
softened
cup Gold
flour
cups Gold Medal Better for
flour
packed brown sugar
teaspoon salt
teaspoon pumpkin pie spice
2 teaspoons regukr active dry yeast
O R
teaspoons bread mackine yeast or
quick-acting active dry yeast
teaspoons regular active dry yeast
O R
teaspoons bread mackine yeast or
quick-acting active dry yeast
teaspoon rum extract and 2
teaspoons
water can be substituted for tke rum.
D I R E C T I O N S :
1. Remove breadpan; attack kneading blade.
2. Place
ingredients in
in the order
3. Insert bread pan, close lid and plug in.
4.
bread type: Press
until SWEET is blinking. Press SELECT
5. Select crust color: Press
until LIGHT is blinking. Press SELECT.
6. If rapid cycle is desired, press SELECT when RAPID is blinking.
7. Press START. Bread
be done baking in the number of hours indicated.
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