Samsung MC32J7035AS User Manual

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Cookware guide
C
ookw
ar
e g
uide
To cook food in the microwave oven, the microwaves must be able to penetrate the food, 
without being reflected or absorbed by the dish used.
Care must therefore be taken when choosing the cookware. If the cookware is marked 
microwave-safe, you do not need to worry.
The following table lists various types of cookware and indicates whether and how they 
should be used in a microwave oven.
Cookware guide
Cookware
Microwave-safe
Comments
Aluminum foil
✓✗
Can be used in small quantities to protect 
areas against overcooking. Arcing can occur if 
the foil is too close to the oven wall or if too 
much foil is used.
Crust plate
Do not preheat for more than 8 minutes.
China and earthenware
Porcelain, pottery, glazed earthenware 
and bone china are usually suitable, unless 
decorated with a metal trim.
Disposable polyester 
cardboard dishes
Some frozen foods are packaged in these 
dishes.
Fast-food packaging
• Polystyrene cups 
containers
Can be used to warm food. Overheating may 
cause the polystyrene to melt.
• Paper bags or 
newspaper
May catch fire.
• Recycled paper or 
metal trims
May cause arcing.
Glassware
• Oven-to-tableware
Can be used, unless decorated with a metal 
trim.
• Fine glassware
Can be used to warm foods or liquids. Delicate 
glass may break or crack if heated suddenly.
• Glass jars
Must remove the lid. Suitable for warming 
only.
Metal
• Dishes
May cause arcing or fire.
• Freezer bag twist ties
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2015-01-12     9:35:07