Samsung MC32J7035AS User Manual

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Cooking guide
C
ooking g
uide
Grill
The grill-heating element is located 
underneath the ceiling of the cavity. It 
operates while the door is closed and 
the turntable is rotating. The turntable’s 
rotation makes the food brown more evenly. 
Preheating the grill for 3-5 minutes will 
make the food brown more quickly.
Cookware for grilling:
Should be flameproof and may include 
metal. Do not use any type of plastic 
cookware, as it can melt.
Food suitable for grilling:
Chops, sausages, steaks, hamburgers, bacon 
and gammon rashers, thin fish portions, 
sandwiches and all kinds of toast with 
toppings.
Important remark:
Whenever the grill only mode is used, 
please remember that food must be placed 
on the high rack, unless another instruction 
is recommended.
Microwave + Grill
This cooking mode combines the radiant 
heat that is coming from the grill with the 
speed of microwave cooking. It operates 
only while the door is closed and the 
turntable is rotating. Due to the rotation of 
the turntable, the food browns evenly.  
Three combination modes are available with 
this model: 600 W + Grill, 450 W + Grill and 
300 W + Grill.
Cookware for cooking with microwave + 
grill
Please use cookware that microwaves 
can pass through. Cookware should be 
flameproof. Do not use metal cookware with 
combination mode. Do not use any type of 
plastic cookware, as it can melt.
Food suitable for microwave + grill cooking:
Food suitable for combination mode cooking 
include all kinds of cooked food which need 
reheating and browning (e.g. baked pasta), 
as well as foods which require a short 
cooking time to brown the top of the food. 
Also, this mode can be used for thick food 
portions that benefit from a browned and 
crispy top (e.g. chicken pieces, turning them 
over half way through cooking). Please refer 
to the grill table for further details.
Important remark:
Whenever the combination mode 
(microwave + grill) is used, the food should 
be placed on the high rack, unless another 
instruction is recommended. Please refer to 
the instructions in the following chart. 
The food must be turned over, if it is to be 
browned on both sides.
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2015-01-12     9:35:08