Samsung Combinato MC32J7055CT User Manual
30 English
O
v
en use
Oven use
Slim fry guide
The following table presents the 12 Slim Fry auto programmes for frying. It contains its
quantities and appropriate instructions. You will use less oil compared to frying with oil fryer,
while you will get tasty results. Programmes are running with a combination of convection,
top heater and microwave energy.
quantities and appropriate instructions. You will use less oil compared to frying with oil fryer,
while you will get tasty results. Programmes are running with a combination of convection,
top heater and microwave energy.
1. Potatoes/Vegetables
Code/Food
Serving Size
Instructions
1-1
Frozen Oven
Chips
Frozen Oven
Chips
300-350 g
450-500 g
450-500 g
Distribute frozen oven chips evenly on the crusty plate.
Set plate on low rack.
Turnover after beep sounds. Press start to continue. (The
oven keeps operating if you do not turn over). Stand for
1-2 minutes.
Set plate on low rack.
Turnover after beep sounds. Press start to continue. (The
oven keeps operating if you do not turn over). Stand for
1-2 minutes.
1-2
Frozen Potato
Croquettes
Frozen Potato
Croquettes
200-250 g
300-350 g
300-350 g
Distribute frozen potato croquettes evenly on the crusty
plate. Set plate on low rack. Stand for 1-2 minutes.
plate. Set plate on low rack. Stand for 1-2 minutes.
1-3
Homemade
French Fries
Homemade
French Fries
300-350 g
450-500 g
450-500 g
Use hard to medium type of potatoes and wash them.
Peel potatoes and cut into sticks with a thickness of 10 x
10 mm.
Soak in cold water (for 30 min.).
Dry them with a towel, weigh them and brush with 5 g
olive oil.
Distribute homemade fries evenly on the crusty plate. Set
plate on low rack. Turnover after beep sounds. Press start
to continue. (The oven keeps operating if you do not turn
over). Stand for 1-2 minutes.
Peel potatoes and cut into sticks with a thickness of 10 x
10 mm.
Soak in cold water (for 30 min.).
Dry them with a towel, weigh them and brush with 5 g
olive oil.
Distribute homemade fries evenly on the crusty plate. Set
plate on low rack. Turnover after beep sounds. Press start
to continue. (The oven keeps operating if you do not turn
over). Stand for 1-2 minutes.
1-4
Potato
Wedges
Potato
Wedges
200-250 g
300-350 g
400-450 g
300-350 g
400-450 g
Wash normal sized potatoes and cut them into wedges.
Brush with olive oil and spices.
Put them with the cut side on the crusty plate. Set plate
on high rack. Stand for 1-3 minutes.
Brush with olive oil and spices.
Put them with the cut side on the crusty plate. Set plate
on high rack. Stand for 1-3 minutes.
1-5
Frozen Onion
Rings
Frozen Onion
Rings
100-150 g
200-250 g
200-250 g
Put frozen breaded onion rings or frozen breaded squid
rings evenly on the crusty plate. Set plate on low rack.
Stand for 1-2 minutes.
rings evenly on the crusty plate. Set plate on low rack.
Stand for 1-2 minutes.
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2015-01-12 8:15:08