Panasonic KYR615AB Operating Guide

Page of 160
21 
EN
English
Low Temperature Cooking Mode
Available on the cooking zone with 
 .
1.  Touch and hold the main power key to turn on 
the power.
2.  Select the cooking zone with 
 . For 
large cookware, the whole flex cooking zone can 
also be selected by touching either front or rear 
cooking zone selector twice.
3.  Touch Sensor Option key once to select Low 
Temperature Cooking.
4.  Touch slider to set the required temperature. 
Temperature adjustable range: 65 
o
C to 120 
o
C. 
See Genius Sensor Cooking Chart on page 28. 
5.  When the set temperature is reached, the 
temperature display stops flashing and the 
appliance beeps 5 times.
-  When Low Temperature Cooking Mode is used 
after cooking with high power, the temperature 
display stops flashing when the set temperature 
is reached but the appliance does not beep.
6.  Touch and hold the key of the cooking zone or 
set the temperature to “OFF” to turn off.
IH Cooking
NOTE
 
Due to the variety of food types and pans, the actual temperature of food 
may be different from the set temperature. Increase or decrease the 
setting until the required food temperature is achieved.
 
Cookware with a non-stick coating may affect the sensor detection. 
Adjust the set temperature until the required temperature is achieved.
 
To achieve the optimum performance, it is recommended that the 
following minimum amount is heated at any one time with Low 
Temperature Cooking Mode. 
 
Minimum 1 cm of depth when flex cooking zone is used. 
 
Due to the consistency of milk it is recommended to stir continuously 
when heating, to prevent the milk from sticking to the bottom of the pan 
and burning.
 
Cooking Timer can be used with Low Temperature Cooking Mode.
(See page 25)
§
 Water/milk: 200 g
§
 Any other food 
  types: 400 g
§
 All liquid and food 
  types: 400 g