Panasonic HLMX465S Operating Guide

30 

EN

NOTE

 

„

Turbo Cook is not available with Convection 40 °C

 

„

Preheat is only available with Turbo Cook and convection or with Turbo Cook, 

grill and convection.

 

„

You can change the cooking time during cooking if required by a maximum of 10 

minutes. Tap up and down keys to increase or decrease the cooking time. Touch 

and hold the up or down key to increase or decrease time more quickly.  

Tapping down to zero will end cooking.

CAUTION! 

Always use oven gloves when removing the food and accessories after cooking as 

the oven and accessories will be very hot.

Breaded 

Southern 

fried chicken 

drumsticks 

and thighs

400 g

(3 pcs)

180 °C

300 W

8 min 

30 sec

Pre-heat fan grill. Place on wire shelf in shelf 

position 3, use glass shelf underneath as drip 

tray in shelf position 2. Turn at 5 min 30 sec.

Baked potato 

skins filled 

with cheese 

and onion 

(frozen)

350 g

(4 pcs)

180 °C

300 W

10 min 

Pre-heat fan grill. Place on wire shelf in shelf 

position 1. Stand for a few minutes after 

cooking.

Parmentier 

potato

500 g

180 °C

300 W

20 min

Pre-heat fan grill. Place potato in an 

ovenproof dish on wire shelf in shelf position 

3. Turn at 9 min and 14 min.

Breaded 

chicken

250 g

(2 pcs)

180 °C

300 W

8 min

Pre-heat fan grill. Place on wire shelf in shelf 

position 3, use glass shelf underneath as drip 

tray in shelf position 2. Turn at 4 min.

Breaded 

hake

350 g

(2 pcs)

180 °C

300 W

8 min

Pre-heat fan grill. Place on wire shelf in shelf 

position 3, use glass shelf underneath as drip 

tray in shelf position 2. Turn at 4 min.

Breaded 

hake

750 g

(4 pcs)

180 °C

300 W

10 min

Pre-heat fan grill. Place on wire shelf in shelf 

position 3, use glass shelf underneath as drip 

tray in shelf position 2. Turn at 6 min.

Scampi 

(frozen)

200 g

180 °C

300 W

5 min

Pre-heat fan grill. Place on glass shelf in 

shelf position 3. Turn at 3 min.

Whole sea 

bass

300 g

(1 pce)

170 °C

300 W

5 min 

40 sec

Pre-heat fan grill. Brush fish with oil. Place 

on wire shelf in shelf position 3, use glass 

shelf underneath as drip tray in shelf 

position 2. Turn at 4 min.

Cooking guidelines