GE zsc1001kss User Manual

36-3/4" Min.

Required

 30"

19"

Min

Construct Solid
Bottom Min. 3/8" 
Plywood
Supported by
2 x 4 or 1 x 2
Runners, all
Four Sides

28-1/2"

21"

36-3/4" Min.

30"

24"

Min.

Construct Solid 
Bottom Min. 3/8" 
Plywood
Supported by
2 x 4 or 1 x 2
Runners, all
Four Sides

2" Min.

Install 2 x 4 
or 2 x 2
Runners or
Solid Bottom,
Must Support
100 lbs.

28-1/2"

21"

9-1/4"

*45-1/4"

30"

24"

Min.

Construct Solid 
Bottom Min. 3/8" 
Plywood
Supported by
2 x 4 or 1 x 2
Runners, all
Four Sides

2" Min.

Per Oven
Requirement

28-1/2"

21"

Order a 30" wide single oven cabinet or cut the
opening in a wall to dimensions shown.

The rough opening must be:

• Depth – 19" Min.

• Width – 28-1/2" Min.

• Height – 21" Min.

• 36-3/4" from the floor to the cutout is required.

• These ovens require 3/4" overlap on each side, top

and bottom of the cutout.

• Oven overlaps will conceal cut edges on all sides

of the opening.

Note: Additional clearance between the cutouts may be required.
Check to be sure the oven supports above the warming drawer
location do not obstruct the required interior 23-1/2" depth and 
9-1/4" height. See installation instructions for details.

For answers to your Monogram,

® 

GE Profile

™

or 

GE appliance questions, visit our website at
GEAppliances.com or call 
GE Answer Center

®

service, 800.626.2000.

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