Gorenje RK60359OCH 444690 User Manual
Product codes
444690
260437
Refrigerator compartment areas:
- upper area: canned / preserved food, bread, wine, pastry, etc.
- medium area: dairy products, ready-to-eat meals, deserts,
juices, beer, cooked food, etc.
- lower area: meat, meat produce, delicatessen, etc.
- vegetable drawer / bin: fresh fruit, vegetables, salads, root
vegetables, potatoes, onions, garlic, tomatoes, tropical fruit,
sauerkraut, turnips, etc.
- upper area: canned / preserved food, bread, wine, pastry, etc.
- medium area: dairy products, ready-to-eat meals, deserts,
juices, beer, cooked food, etc.
- lower area: meat, meat produce, delicatessen, etc.
- vegetable drawer / bin: fresh fruit, vegetables, salads, root
vegetables, potatoes, onions, garlic, tomatoes, tropical fruit,
sauerkraut, turnips, etc.
Refrigerator door areas:
- upper / medium part: eggs, butter, cheeses, etc.
- lower part: beverages, cans, bottles, etc.
- upper / medium part: eggs, butter, cheeses, etc.
- lower part: beverages, cans, bottles, etc.
Freezer parts:
- door area: packed vegetables, ice cream, ice, etc.
- other areas: freezing, storing frozen food (see “Freezing and
- door area: packed vegetables, ice cream, ice, etc.
- other areas: freezing, storing frozen food (see “Freezing and
storing frozen food”).
Recommended food
arrangement in the
appliance
arrangement in the
appliance
26
Recommended food arrangement in the appliance