Baratza Maestro User Manual

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Clean the Coffee-Dispensing Chute
Remove the grounds bin.  Using your bristle 
brush, clean out any coffee grounds that may 
be accumulating in the coffee-dispensing chute.  
Clean out any ground coffee that has fallen in the 
bin area.  Replace the the grounds bin.
Replacing the Bean Hopper
To replace the bean hopper, line up the two  tabs 
on the base of the hopper (with the small tab on 
the right side) with their  respective slots in the 
top of the grinder housing and insert the hop-
per into the grinder.  Once the hopper is in place 
rotate it clockwise to your desired grind setting. 
Automatic Cleaning
A thorough, fast, and easy cleaning can be ac-
complished using    Grindz™ grinder cleaner.  Grindz™ is a product 
designed to dislodge coffee particles and absorb and remove odors and 
coffee oil residue.  Simply place the recommended amount of Grindz™ 
(2 Tbs. ) into the empty grinder hopper.  Adjust grind setting to 20, and 
operate as if grinding coffee beans until all 
of the Grindz™ has been ground.  Once 
complete, we recommend passing twice 
as much coffee (4 Tbs.) through to remove 
any Grindz™ residue.  Discard the ground 
coffee.   For information on Grindz™ go to 
www.urnex.com.
Grindz™ can be purchased at www.
baratza.com