BLOOMFIELD Bloomfield Industries -Wells Bloomfield Griddle WVG-136 User Manual

NOTE:  Fire suppression system and all associated components must 
only be serviced by an authorized Ansul® Distributor.   All setup, 
charging, repair and/or  adjustment of the fire suppression system must 
be performed by an Authorized Ansul® Distributor ONLY. 

 
IMPORTANT:  If a remote pull station is installed, both rear casters (9) 
must be replaced with legs to deter moving the unit.  MOVING AN   
APPLIANCE WITH A REMOTE PULL STATION WILL DISCHARGE 
THE FIRE SUPPRESSION SYSTEM. 

 
This Ventless Cooking System™ is designed to help reduce odor  
emissions, but will not completely eliminate cooking odors.  Air         
exchange at the installation site must comply with the requirements of 
the local jurisdictional authority.  To ensure that odors do not build-up, 
recommended minimum air exchange is 300 - 400 cfm of outside air 
into and out of the area where the unit is used.   

 
This appliance is intended for use in commercial establishments 
only. 

 
This appliance is intended to prepare food for human consumption.  
No other use is recommended or authorized by the manufacturer or its 
agents.

 

 

Operators of this appliance must be familiar with the appliance use, 
limitations and associated restrictions.  Operating instructions must be 
read and understood by all persons using or installing this appliance.

 

 

Cleanliness of this appliance is essential to good sanitation.  Read and 
follow all included cleaning instructions and schedules to ensure the 
safety of the food product. 

 

Disconnect this appliance from electrical power before performing any 
maintenance or servicing. 

 

Do not splash or pour water  on, in or over any exposed element,    
control, control panel or wiring. 

 

 

DO NOT submerge pre-filter or filter pack in water.   

 

The technical content of this manual, including any wiring diagrams, 
schematics, parts breakdown illustrations and/or adjustment 
procedures, is intended for use by qualified technical personnel. 

 

Any procedure which requires the use of tools must be performed by a 
qualified technician. 

 

This manual is considered to be a permanent part of the appliance.  
This manual and all supplied instructions, diagrams, schematics, parts 
breakdown illustrations, notices and labels must remain with the 
appliance if it is sold or moved to another location. 

 

This appliance is made in the USA.  Unless otherwise noted, this 
appliance has American sizes on all hardware.

 

 

 

 

All servicing requiring access 
to non-insulated electrical 
components must be          
performed by a factory       
authorized technician. 
DO NOT open any access 
panel which requires the use 
of tools.  Failure to follow this 
warning can result in severe 
electrical shock. 

 

DO NOT connect or 
energize this appliance 
until all installation 
instructions are read and  
followed.  Damage to the 
appliance will result if these 
instructions are not 
followed. 
 

 

Cooking surface is very hot 
during operation.  Contact with 
the griddle can cause serious 
burns. 

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