West Bend L 5181 User Manual

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11.  When finished frying, set temperature knob to “0.”  Close cover.  Unplug cord from electrical outlet  
       and allow covered fryer to cool completely before removing oil and cleaning. 
 
       WARNING: HOT OIL!  To prevent serious personal injury or property damage from spills, keep  
       cover secure on fryer whenever oil is hot.  Allow fryer to cool completely before removing liner. 
 
CARE AND CLEANING
 
Always unplug cord from electrical outlet and lower 
basket into fryer.  Close cover to secure onto fryer and 
allow covered fryer to cool completely before removing 
oil and cleaning fryer. 
 
WARNING: To prevent severe personal injury or 
property damage, do not remove liner from fryer while 
it is hot or filled with hot oil.  Allow fryer to cool 
completely before removing liner. 
 
CAUTION: To prevent personal injury or electric 
shock, do not immerse fryer base, its cord or plug in water or other liquid. 
 
Remove Cover and Basket: Open cover 90º, push back on cover release clip while lifting cover up to remove from 
base.  See Diagram 4.  Lift basket handle until handle locks in horizontal position.  See Diagram 1.  Lift basket out of 
fryer. 
 
Remove Liner and Oil:  Make sure oil is cool before removing liner from fryer.  If oil is to be discarded, pour into a 
disposable container; discard.  If oil is to be saved, strain into a dry, clean container by filtering through a sieve lined 
with paper toweling.  Usually, oil may be reused once or twice.  Oil should be stored in a covered container in 
refrigerator.  Do not store oil in fryer at room temperature as the oil will become rancid.  Do not store fryer-
containing oil in refrigerator, as fryer is not designed to be stored in refrigerator. 
 
Clean Fryer Base:  Wipe surfaces of base with a damp soapy cloth and dry. 
 
Clean Liner:  After oil is poured out, wipe inside of liner with paper toweling to remove residue.  Wash liner in hot 
soapy water with a dishcloth or non-metal cleaning pad such as Scrunge® scrubber sponge, Dobie® or Scotch-Brite 
Cookware Scrub ‘n Sponge®.  Do not use metal scouring pads or harsh scouring powders on liner.  After washing, 
rinse carefully and dry.  The liner may be cleaned in dishwasher.  However, the non-coated exterior surfaces will 
darken which is normal.  Position liner so it does not touch other objects being washed.  Replace liner into base after 
cleaning. 
 
Clean Basket and Handle:  Wash basket and handle in hot soapy water with a dishcloth, rinse and dry.  The basket 
and handle may be cleaned in dishwasher, TOP RACK ONLY.  Handle is not removable from basket. 
 
Clean Cover:  NOTE: Cover contains charcoal filter.  Cover is not immersible for cleaning nor is it dishwasher 
safe.  Do not take cover apart for cleaning.   
 
For regular cleaning,
 wipe top and bottom sides of cover with a damp soapy cloth, wipe clean and dry.  Replace 
cover on base. 
 
For more thorough cleaning, remove charcoal filter from cover by pushing release clip on filter cover.  Lift filter 
out and set aside.  Do not wash charcoal filter.  Wipe top and bottom sides of cover with a damp soapy cloth, wipe 
clean and dry.  Filter cover may be washed in hot soapy water, rinsed and dried.  Do not wash cover parts in 
dishwasher.
  Replace charcoal filter back into recess of plastic cover with thin filter sheet down first.  Lock filter 
cover in place.  See Diagram 5.  Replace cover on base. 
 
Storing Fryer :  Make sure all parts of fryer are clean and dry before storing.  Place basket into fryer, lower basket 
handle and store fryer covered.  Wrap cord around storage bar on backside of fryer.