Ronco 4000 Standard Stainless Rotisserie Oven Instruction Manual

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 Rotisserie

INSTRUCTIONS: A or B Cooking Position?

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After the food is held securely on the Spit 
Rods, put the other Gear Wheel in place. 
The Spit Assembly can now be placed in the 
rest Area just inside the Door. Then move on 
to A or B.
rest Area
you can rest your loaded Spit Rods and easily 
adjust your food and add Kabob Rods, etc.

Small chickens or Game Hens Side-by-Side
you can also rotate two small chickens or game hens side-by-side. Place Spit Assembly 
in vertical position with platform underneath. Push the birds on the Spit Rods through 
their centers, and pierce wing to wing. Place the first tied chicken on its side and run 
both Spit Rods through it. Duplicate this method for the second bird. Leave a little 
space between the two birds so they can brown faster and more evenly. Keep all parts 
within the Gear Wheels and centered all around.

The Spit Rods can go to 

position A 

for normal size foods. Use 

B for small foods and/or Speed 
Basket – to cook them closer to the 
Heating Element.
Use 

position B for a single chicken 

3-1/2 lbs. or less. Tie it tightly. If any 
piece touches the Heating Element 
while rotating, move it down to  
position A and add a bit more time. 
The first position for the Spit Wheel  
Assembly is the Rest Position: Use 
this for easy loading and unloading.

rest – for easy loading/unloading 
A – for Normal Sized Foods
B – for Small Foods and/or Speed Basket - 
Closer to the Heating Element

To prevent a wheel from acci-

dentally falling off, always carry the end with 
the Removable Wheel held slightly higher. The 
wheels are heavy and have sharp gear teeth.