Vulcan-Hart VCB-S Leaflet

Page of 2
Printed On Recycled Paper
VULCAN-HART COMPANY, P.O. BOX 696, LOUISVILLE, KY 40201, TEL. 1-800-814-2028
502-778-2791
QUOTE & ORDER FAX: 1-800-444-0602
NOTE: In line with its policy to continually improve its products, Vulcan-Hart Company reserves the right to change materials and
specifications without notice.
F-32500 (10-03)
IMPORTANT
1. A properly sized gas pressure regulator suitable for battery or
single unit application must be furnished and installed.
Natural gas 5.0" W.C., propane gas 10.0" W.C.
2. An adequate ventilation system is required for commercial
cooking equipment. Information may be obtained by writing to
the National Fire Protection Association, Batterymarch Park,
Quincy, MA 02269. When writing refer to NFPA No. 96.
3. These units are manufactured for installation in accordance
with ANSZ223.1a (latest edition), National Fuel Gas Code.
Copies may be obtained from the American Gas Association,
1515 Wilson Blvd., Arlington, VA 22209.
4. Clearances:
Combustible
Non-Combustible
Rear
2"
0"
Sides
20"
2"
5. For proper combustion, install equipment on adjustable legs
or casters. On curb or platform, allow 3
1
/
2
" front overhang.
Leveling bolts are required for curb installation. Specify when
ordering.
6. Cannot be batteried with GH series equipment.
7. This appliance is manufactured for commercial installation
only and is not intended for home use.
VCB-S SERIES
HEAVY DUTY GAS CHAR-BROILER WITH OPEN
CABINET BASE
WORKING
APPROX.
MODEL
BTU/HR.
HEIGHT
SHP. WT.
NO.
INPUT
WIDTH
DEPTH
ON 6" LEGS
(lbs./kg)
VCB-36S
87,000
36"
38"
36"
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