Electrolux EI30EF45QS Diagram

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NOTICE: This service data sheet is intended for use by persons having electrical and mechanical train-
ing and a level of knowledge of these subjects generally considered acceptable in the appliance repair 
trade. The manufacturer cannot be responsible, nor assume any liability, for injury or damage of any kind 
arising from the use of this data sheet.
IMPORTANT NOTE: This unit includes an EOC (electronic oven control). This board is not field-repair-
able.
Safe Servicing Practices
To avoid the possibility of personal injury and/or property damage, it is important that safe servicing 
practices be observed. The following are some, but not all, examples of safe practices.
1. 
Do not attempt a product repair if you have any doubts as to your ability to complete it in a safe 
and satisfactory manner.
2. 
Before servicing or moving an appliance, remove power cord from electric outlet, trip circuit 
breaker to Off, or remove fuse.
3. 
Never interfere with the proper installation of any safety device.
4. 
Use only replacement parts specified for this appliance. Substitutions may not comply with safety 
standards set for home appliances.
5. 
Grounding: The standard color coding for safety ground wires is green or green with yellow 
stripes. Ground leads are not to be used as current carrying conductors. It is extremely important 
that the service technician reestablish all safety grounds prior to completion of service. Failure to 
do so will create a potential hazard.
IMPORTANT
DO NOT REMOVE THIS BAG
OR DESTROY THE CONTENTS
WIRING DIAGRAMS AND SERVICE
INFORMATION  ENCLOSED
REPLACE CONTENTS IN BAG
p/n A00980601 Rev C (1408)
SERVICE DATA SHEET
ELECTRIC RANGES WITH MODULAR OVEN CONTROLS
CIRCUIT 
ANALYSIS 
MATRIX
Elements
Door Motor
J20-10
Light
J20-6
Conv. Fan
Low Speed J20-8
High Speed J20-9
Door 
Switch
J5-7, J5-8
DLB L2 
out K1
Cooling Fan
J20-7
Bake
P7
Broil
K2
Conv.
P8
Bake
X
X
X
X
X
X
Broil
X
X
X
Conv. Bake
X
X
X
X
X
X
Conv. Roast
X
X
X
X
X
X
Clean
X
X
X
X
Locking
X
Unlocking
X
Light
X
Door Open
X
Door Closed
X
ELECTRONIC OVEN CONTROL (EOC) FAULT CODE DESCRIPTIONS
Fault 
Code
Description of Error Code
Suggested Corrective Action
F001 
F002 
F004 
F005
Touch panel failure
Disconnect power, wait 30 seconds and reapply power. If fault returns upon power-up replace the touch panel.
F003
The oven user interface board is incorrectly 
configured.
Replace the oven user interface board. Make sure you install the latest revision available for this model.
F010
Oven temperature runaway: the cavity 
temperature has been detected in excess 
of the maximum safe operating temperature.
1. 
If oven is overheating, disconnect power. Check oven temperature probe (RTD) and replace if necessary.
2. 
If the oven temperature probe is good and if oven continues to overheat when power is reapplied, replace the oven relay board.
F011
Stuck key: a key has been detected has 
pressed continuously for 30 seconds or 
more.
1. 
If a key was pressed inadvertently for a long time this error code will be displayed. Make sure there is nothing (water, utensils) in contact with the 
keyboard. The fault code should go away once the key is released and the Stop key is pressed. If the F011 error comes back when a key is pressed it 
means the error condition is still there. If the F011 error does not come back it means the error condition is gone and the oven can be used.
2. 
If the fault code cannot be cleared, test the wiring harness between oven user interface board (connector I2C1 or I2C2) and touch panel (connector I2C1 
or I2C2).
3. 
If the fault code cannot be cleared and the wiring is good, the touch panel is most likely defective: replace the touch panel.
4. 
If changing the touch panel did not fix the problem replace the oven user interface board.
F012
Keyboard configuration alarm: the oven 
user interface board received from the touch 
panel a key code that does not match the 
key map.
1. 
Verify the unit has the proper oven user interface board and touch panel, based on the model number and parts catalog.
2. 
Replace the oven user interface board.
3. 
If the problem persists replace the touch panel.
F013
Data written to non-volatile memory has 
failed verification
Disconnect power, wait 30 seconds and reapply power. If fault returns upon power-up replace the oven user interface.
F015
Keyboard error
Disconnect power, wait 30 seconds and reapply power. If fault returns upon power-up replace the touch panel.
F017
The oven user interface board is unable to 
configure the touch panel.
1. 
Disconnect power to the unit, wait 30 seconds, then reapply power. 
2. 
If fault returns, verify harness going to I2C1 or I2C2 connector of the touch panel.
3. 
Verify the unit has the proper oven user interface board and touch panel, based on the model number and parts catalog.  
4. 
If fault persists, replace the oven user interface.
5. 
If fault persists, replace the touch panel.
F018
Oven relay board failure (wiggler)
Replace the oven relay board.
F019
The oven user interface board is unable to 
configure the oven relay board
1. 
Disconnect power to the unit, wait 30 seconds, then reapply power. 
2. 
If fault returns, verify connection between the oven user interface board (MACS1 or MACS2 connector) and the oven relay board (connector J3 or J4).
3. 
Verify the unit has the proper oven user interface board and oven relay board, based on the model number and parts catalog.  
4. 
If fault persists, replace oven user interface board.
5. 
If fault persists, replace the relay board.
F022
Communication failure between the oven 
user interface board and the oven relay 
board
1. 
Disconnect power, wait 30 seconds and reapply power. Check if error condition is still there.
2. 
Test wiring harness between oven user interface board (connector MACS1 or MACS2) and oven relay board (connector J3 or J4).
3. 
If wiring harness is good replace oven relay board.
4. 
If the problem persists replace the oven user interface.
F023
Communication failure between the oven 
user interface board and the glass touch 
panel
1. 
Disconnect power, wait 30 seconds and reapply power. Check if error condition is still there.
2. 
Test wiring harness between oven user interface board (connector I2C1 or I2C2) and touch panel (connector I2C1 or I2C2).
3. 
If wiring harness is good replace touch panel.
4. 
If the problem persists replace the oven user interface.
F025
F027
The communication between the over user 
interface and the oven relay board cannot 
be initiated.
1. 
Disconnect power to the unit, wait 30 seconds, then reapply power. 
2. 
If fault returns, verify connection between the oven user interface board (MACS1 or MACS2 connector) and the oven relay board (connector J3 or J4).
3. 
Verify the unit has the proper oven user interface board and oven relay board, based on the model number and parts catalog.  
4. 
If fault persists, replace relay board.
5. 
If fault persists, replace the oven user interface board.
F028
F029
The communication between the over user 
interface and the touch panel cannot be 
initiated.
1. 
Disconnect power to the unit, wait 30 seconds, then reapply power. 
2. 
If fault returns, verify touch panel is connected (verify harness going to I2C1 or I2C2 connector) and is getting power from the oven user interface.
3. 
Verify the unit has the proper oven user interface board and touch panel, based on the model number and parts catalog.  
4. 
If fault persists, replace the touch panel.
5. 
If fault persists, replace the oven user interface.
F030
Open oven temperature sensor (RTD)
1. 
Check probe circuit wiring for possible open or short condition.
2. 
Verify RTD resistance at room temperature (compare to probe resistance chart). If resistance does not match the chart, replace the RTD probe.
3. 
If the problem persists replace the oven relay board.
F031
Shorted oven temperature probe (RTD)
F033
Meat probe temperature sensor shorted 
or too hot
1. 
The error is triggered if the meat probe sees a temperature in excess of 392°F.  Make sure the meat probe was not used in such way that it could have 
seen such temperature. If the tip of the probe is not inserted in the meat it will see the cavity temperature, which can be higher than 392°F (depending on 
the setpoint) and trigger the alarm.
2. 
When the meat probe is connected to the socket inside the oven cavity, if the meat probe is not fully inserted into the socket it may short the contacts and 
cause the error. Make sure the probe is inserted as much as it can.
3. 
Verify meat probe resistance at room temperature. Compare to meat probe resistance chart. If the meat probe does not match the chart, replace it.
4. 
If the above steps failed to correct the problem, replace the oven relay board.
F050
A/D Out of Range: the oven relay board is 
unable to read the status of the switches 
(door, MDL)
Replace the oven relay board.
F090
Motor Door Lock mechanism failure. The 
oven control does not see the Motor Door 
Lock running.
1. 
Disconnect power to the unit, wait 30 seconds, then reapply power. Try again to make the door lock or unlock (ex: initiate a Lockout or a Clean cycle). 
2. 
Check if the Lock Motor is running or not. If it is not running, test the wiring between the Lock Motor and the oven relay board. If the wiring is good, check 
if there is 120VAC at the motor when it is expected to run  to see if the failure originates from a bad motor (120VAC present but not turning) or a problem 
with the relay board (J20 pin 10 on the oven relay board  is the output to the Lock Motor). The Lock Motor can also be tested by applying 120VAC directly 
to the motor (unplug it from the relay board first). If the Lock Motor does not run when 120VAC is applied replace the Lock Motor Assembly. If it is the 
relay board that does not provide 120VAC to the Lock Motor replace the oven relay board.
3. 
If the Lock Motor is running but the oven control cannot find the locked or unlocked position (ex: motor turns continuously until F90 fault code is gener-
ated) the Lock Switch needs to be verified. Check wiring between Lock Switch and oven relay board. Verify with ohmmeter if the switch makes contact 
properly (verify continuity with ohmmeter when the switch is pressed). If the Lock Switch is defective replace the Motor Lock Assembly.
4. 
If all above steps failed to correct the situation, replace the oven relay board.
F095
Motor Door Lock mechanism failure. The 
Motor Door Lock does not stop running or 
the Lock Switch sends an invalid signal.
1. 
The problem can be caused by a faulty Lock Switch or by a defective oven relay board.  If the Motor Door Lock is always running (as if the relay con-
trolling it is stuck closed) replace the oven relay board.
2. 
If the motor is not always running replace the Motor Lock Assembly.
F096
The oven door has been detected open 
during a Self Clean cycle.
1. 
This error occurs if the door switch has lost its contact during a Self Clean cycle. Make sure the oven door closes well and fully presses on the door 
switch plunger when the door is locked, and no one attempted to pull on the oven door during the Self Clean cycle.
2. 
Test continuity of wiring between the door switch and the oven relay board, make sure the door switch is well connected. With an ohmmeter, verify the 
switch is closed when the plunger is pressed. If the door switch is found to be defective replace the door switch.
3. 
If the switch and wiring are good and the problem persists, replace the oven relay board.
6. 
Prior to returning the product to service, ensure that:
• 
All electric connections are correct and secure.
• 
All electrical leads are properly dressed and secured away from sharp edges, high-temperature 
components, and moving parts.
• 
All uninsulated electrical terminals, connectors, heaters, etc. are adequately spaced away from 
all metal parts and panels.
• 
All safety grounds (both internal and external) are correctly and securely reassembled.
• 
All panels are properly and securely reassembled.
Temperature Adjustment
1. 
While in a non-cooking mode, press and hold the 
Bake key for 3 seconds until UPO appears in the 
display. 
2. 
Use the number keys (0-9) to enter the desired adjustments (-35° to 35° F).
3. 
Press the 
Self Clean key to change the sign of the adjustment to a (-), if necessary. A positive adjust-
ment will not display a sign.
4. 
Once the desired adjustment (-35° to 35° F) has been entered, press 
START to accept the change or 
the 
STOP key to reject the change.
Note: Changing calibration affects all baking modes. The adjustments made will not change the self-cleaning 
temperature.
1
1
1
1
1
1
1
1
1
NEUTRAL
L1
COOLING FAN & FAN THERMOSTAT
CONVECTION FAN LOW
CONVECTION FAN HIGH
J3 OR J4
TO USER INTERFACE BOARD
MARS BOARD
LATCH MOTOR
OVEN LIGHT
NEUTRAL
L1
MEAT PROBE
TEMPERATURE PROBE
DOOR SWITCH
MOTOR DOOR LATCH SWITCH
COMMON
PROGRAMMING HEADER
CONVECTION ELEMENT
BAKE ELEMENT
L1
L1
COM L2 OUT
NO:L2 IN
NO:BROIL
COM L1
DLB
BROIL
MEAT PROBE TEMPERATURE VS RESISTANCE 
Temperature °F (°C)
Resistance (Kohm)
77 (25)
50.0 ± 7%
122 (50)
18.0 ± 4.9%
176 (80)
6.3 ± 3.3%
212 (100)
3.4 ± 4.6%
Resistance  (ohms)
1000 ± 4.0
1091 ± 5.3
1453 ± 8.9
1654 ± 10.8
1852 ± 13.5
2047 ± 15.8
2237 ± 18.5
2697 ±  24.4
Open  circuit/infinite  resistance
RTD SCALE
Temperature °F (°C)
32 ± 1.9 (0 ± 1.0)
75 ± 2.5 (24 ± 1.3)
250 ± 4.4 (121 ± 2.4)
350 ± 5.4 (177 ± 3.0)
450 ± 6.9 (232 ± 3.8)
550 ± 8.2 (288 ± 4.5)
650 ± 9.6 (343 ± 5.3)
900 ± 13.6 (482 ±7.5)
Probe  circuit  to  case  ground