Fire Magic A540I6E1N Quick Setup Guide
Outdoor Built-in
Gas Grill
Quick Start Guide
3-Installation
CAUTION: For your safety read the installation instructions and owner’s manual provided with the grill.
These quick start instructions assume a natural gas or household propane confi gured unit. See main instructions for propane cylinder units.
Note: This section is only an overview of installation to the gas supply. Refer to the grill owner’s manual for complete grill installation details.
Run the attached fl ex connector routed under the left side of the grill out of the enclosure and to the gas stub. Turn OFF the gas supply at the source. Then
connect the
connect the
1
/
2
" pipe adapter fi tting supplied with the stainless-steel fl ex connector to the gas-supply stub. Use pipe joint compound that is resistant to all
gasses on the male pipe fi tting and tighten securely. DO NOT use pipe joint compound to connect fl are fi ttings. See Fig. 3-3.
Turn all burner control knobs to the OFF position. Turn the gas supply on. Then carefully check all gas connections for leaks with a brush and half-soap/half-
water solution before lighting. NEVER USE A MATCH OR OPEN FLAME TO TEST FOR LEAKS.
water solution before lighting. NEVER USE A MATCH OR OPEN FLAME TO TEST FOR LEAKS.
The control panel must be fl ush with the enclosure face as shown in fi g. 3-4.
Proper grill airfl ow must be maintained as shown in fi g. 3-5. Do not block. It is not necessary to remove the control panel or knobs for installation.
OFF
Dedicated manual shut-off valve
y
Cut-out
Countertop
Hanger
Flex
connector
connector
Gas inlet pipe
Top View
Maintain proper ventilation
airfl ow
Fig. 3-4
Control panel
must be fl ush with
enclosure face
Countertop
Overhang
Fig. 3-3
Fig. 3-5
Refer to the INSTALLATION REQUIREMENTS section of your grill owner’s manual
for complete details.
for complete details.
CAUTION:
Wind blowing into or across the rear oven lid vent (Fig. 3-1)
can cause poor performance and/or dangerous overheating.
Orient the grill so that the prevailing wind blows toward the
front of the grill (Fig. 3-2).
Orient the grill so that the prevailing wind blows toward the
front of the grill (Fig. 3-2).
CAUTION:
To prevent dangerous overheating, the rear of the unit must have a
minimum clearance of 4” (10.2 cm) from any backsplash/wall.
Fig. 3-2
CORRECT
C
CO
OR
RR
RE
EC
CT
T
PLACE GRILL SO PREVAILING WIND
BLOWS TOWARD FRONT OF GRILL
YOU MUST PROTECT REAR OVEN
VENT FROM PREVAILING WIND
Rear oven lid vent
INCORRECT
Fig. 3-1
INSTALLER: Leave these instructions with consumer. CONSUMER: Retain for future reference.
This grill must be installed in accordance with local codes and ordinances, or, in the absence of local codes, with either the latest National Fuel Gas Code (ANSI
Z223.1/NFPA 54), and Natural Gas and Propane Storage and Handling Installation Code (CSA-B149.1).
Z223.1/NFPA 54), and Natural Gas and Propane Storage and Handling Installation Code (CSA-B149.1).
This appliance and its individual shutoff valves must be disconnected from the gas-supply piping system when testing the system at pressures in excess of ½ psig.
This appliance must be isolated from the gas-supply piping system by closing its dedicated manual shutoff valve during any pressure testing of the gas-supply
system at pressures up to and including ½ psig.
This appliance must be isolated from the gas-supply piping system by closing its dedicated manual shutoff valve during any pressure testing of the gas-supply
system at pressures up to and including ½ psig.
This grill is designed for outdoor use only. DO NOT use this grill under unprotected fl ammable surfaces. DO NOT use this grill inside a building, garage,
enclosed area, or an unprotected covered area (see paragraph below). DO NOT use this grill in or on a recreational vehicle or boat.
enclosed area, or an unprotected covered area (see paragraph below). DO NOT use this grill in or on a recreational vehicle or boat.
Important:
When installing this grill in a COMBUSTIBLE surround, an R.H. Peterson insulating liner must be used. See the Fire Magic Insulating
Liner Instructions.
If installed or used under a patio roof, the cooking grid area must be covered by an exhaust hood (with a vent) larger than the cooking surface. Refer to manufacturer
specifi cations. An exhaust fan with a rating of 1,000 CFM (cubic feet per minute) (472 liters per second) or more may be necessary to effectively remove smoke and other
cooking by-products from the area under the hood. Fire Magic Vent Hoods are available to meet this requirement. This grill must not be used under unprotected
overhead combustible construction. THIS UNIT MUST NOT BE LOCATED IN A FULLY ENCLOSED AREA OF ANY KIND.
specifi cations. An exhaust fan with a rating of 1,000 CFM (cubic feet per minute) (472 liters per second) or more may be necessary to effectively remove smoke and other
cooking by-products from the area under the hood. Fire Magic Vent Hoods are available to meet this requirement. This grill must not be used under unprotected
overhead combustible construction. THIS UNIT MUST NOT BE LOCATED IN A FULLY ENCLOSED AREA OF ANY KIND.
2-Unpacking
Carefully unpack the grill, removing all packing material and protective fi lm. Verify that all
parts have arrived undamaged by consulting the parts list in the owner’s manual. Remove
foam packed hardware from oven area. (See Fig. 2-1.)
parts have arrived undamaged by consulting the parts list in the owner’s manual. Remove
foam packed hardware from oven area. (See Fig. 2-1.)
Consult the parts list in the owner’s manual. If any parts are missing or damaged, immediately
contact the Fire Magic dealer before beginning installation.
contact the Fire Magic dealer before beginning installation.
Fig. 2-1
1-Safety
Lift out foam packed hardware
Remove plastic
zip-ties
Location
Connect Gas supply
Installation must be performed by a qualifi ed professional service technician.
REV 0 - 1409250750
L-C2-445