Fire Magic E790S4LAN71W Quick Setup Guide
REV 3 - 1210171002
L-C2-336
Fig. 3-2
CORRECT
PLACE GRILL SO PREVAILING WIND
BLOWS TOWARD FRONT OF GRILL
ECHELON
diamond series
Outdoor Stand Alone
Gas Grill
Quick Start Guide
INSTALLER: Leave these instructions with consumer. CONSUMER: Retain for future reference.
Robert H. Peterson Co.
CAUTION: For your safety read the installation instructions and owner’s manual provided with the grill.
This grill must be installed in accordance with local codes and ordinances, or, in the absence of local codes, with either the latest National Fuel Gas Code (ANSI
Z223.1/NFPA 54), and Natural Gas and Propane Storage and Handling Installation Code (CSA-B149.1).
Z223.1/NFPA 54), and Natural Gas and Propane Storage and Handling Installation Code (CSA-B149.1).
This appliance and its individual shutoff valves must be disconnected from the gas-supply piping system when testing the system at pressures in excess of ½ psig.
This appliance must be isolated from the gas-supply piping system by closing its dedicated manual shutoff valve during any pressure testing of the gas-supply
system at pressures up to and including ½ psig.
This appliance must be isolated from the gas-supply piping system by closing its dedicated manual shutoff valve during any pressure testing of the gas-supply
system at pressures up to and including ½ psig.
This grill is designed for outdoor use only. DO NOT use this grill under unprotected fl ammable surfaces. DO NOT use this grill inside a building, garage,
enclosed area, or an unprotected covered area (see paragraph below). DO NOT use this grill in or on a recreational vehicle or boat.
enclosed area, or an unprotected covered area (see paragraph below). DO NOT use this grill in or on a recreational vehicle or boat.
If installed or used under a patio roof, the cooking grid area must be fully covered by an exhaust hood with a vent. An exhaust fan with a rating of 1,000 CFM (cubic feet
per minute) (472 liters per second) or more may be necessary to effectively remove smoke and other cooking by-products from the area under the hood. Fire Magic Vent
Hoods are available to meet this requirement. This outdoor grill must not be used under overhead unprotected combustible construction. THIS UNIT MUST NOT BE
LOCATED IN A FULLY ENCLOSED AREA OF ANY KIND.
per minute) (472 liters per second) or more may be necessary to effectively remove smoke and other cooking by-products from the area under the hood. Fire Magic Vent
Hoods are available to meet this requirement. This outdoor grill must not be used under overhead unprotected combustible construction. THIS UNIT MUST NOT BE
LOCATED IN A FULLY ENCLOSED AREA OF ANY KIND.
2-Unpacking
Carefully unpack the grill, removing all packing material and protective fi lm. Verify that all
parts have arrived undamaged by consulting the parts list in the owner’s manual. Remove
foam packed hardware from oven area. (See Fig. 2-1.)
parts have arrived undamaged by consulting the parts list in the owner’s manual. Remove
foam packed hardware from oven area. (See Fig. 2-1.)
Consult the parts list in the owner’s manual. If any parts are missing or damaged,
immediately contact the Fire Magic dealer before beginning installation.
immediately contact the Fire Magic dealer before beginning installation.
Important: The 2 shipping screws must be removed prior to removing the unit from
the wooden pallet. The screw located on the bottom left side of the unit is
accessed by opening the door. The screw located on the bottom right side of
the unit is accessed by removing the lower drawer.
accessed by opening the door. The screw located on the bottom right side of
the unit is accessed by removing the lower drawer.
To remove the drawer; pull it completely out. Release the drawer from the
drawer slides by pressing the black lever down on the right side, and up on
the left side.
drawer slides by pressing the black lever down on the right side, and up on
the left side.
Fig. 2-1
1-Safety
Lift out foam packed hardware
Remove plastic
zip-ties
3-Installation
Location
Locate the grill on a fl at level surface with 18” clearance from the oven back
and sides to any combustible material or construction.
and sides to any combustible material or construction.
CAUTION: Wind blowing into or across the rear oven lid vent (Fig.
3-1) can cause poor performance and/or dangerous
overheating. Orient the grill so that the prevailing wind
blows toward the front of the grill (Fig. 3-2).
overheating. Orient the grill so that the prevailing wind
blows toward the front of the grill (Fig. 3-2).
CAUTION: To prevent dangerous overheating, the rear of the unit must have
a minimum clearance of 4” (10.2 cm) from any backsplash/wall.
YOU MUST PROTECT REAR OVEN
VENT FROM PREVAILING WIND
Rear oven lid vent
INCORRECT
Fig. 3-1
Re
Rear
ar o
ove
ven
n lilid
d ve
vent
nt
Ventilation diagram
Fig. 3-5
To connect the regulator/
h o s e a s s e m bly t o t h e
propane-gas cylinder valve
fi tting: Press the hand nut
on the regulator over the
Acme thread fi tting on the
cylinder valve. Turn the hand
nut clockwise to engage the
threads and tighten until
snug.
h o s e a s s e m bly t o t h e
propane-gas cylinder valve
fi tting: Press the hand nut
on the regulator over the
Acme thread fi tting on the
cylinder valve. Turn the hand
nut clockwise to engage the
threads and tighten until
snug.
UL
Fig. 3-4 Type I Acme thread quick coupler
Vent
QCC
Type 1
valve
Type 1
valve
Brass Acme
thread fi tting
thread fi tting
Liquid level
indicator
(optional)
indicator
(optional)
Hand nut with
Acme thread
Acme thread
Regulator
Hose
Hand wheel
Pressure
relief
valve
relief
valve
Connect Gas supply
These quick start instructions assume a
propane cylinder confi gured unit. See main
instructions for natural gas or household
propane confi gured units.
propane cylinder confi gured unit. See main
instructions for natural gas or household
propane confi gured units.
Place approved propane 20lb cylinder in tank
tray and lock holder in position (Fig. 3-3).
tray and lock holder in position (Fig. 3-3).
Connect quick coupler hose and regulator
supplied with unit to propane cylinder (Fig.
3-4).
supplied with unit to propane cylinder (Fig.
3-4).
Set all burner control valves to OFF and
open gas source control valve.
open gas source control valve.
Follow the lighting instructions on the
reverse side of this guide.
reverse side of this guide.
Proper grill airfl ow must be maintained as
shown in Fig. 3-5.
shown in Fig. 3-5.
MENU
SET
Fig. 3-3
Quick
coupler
Propane
cylinder (tank)
Sideburner
shelf (if
equipped)
Tool holder
Paper towel
holder
Backburner
cover (if
equipped)
Tank tray latch
NOTE: THE CONTROL PANEL DOES NOT NEED TO BE REMOVED
FOR INSTALLATION. IF REMOVAL IS REQUIRED IT MUST
BE DONE WITH CAUTION BY A QUALIFIED PROFESSIONAL
SERVICE TECHNICIAN, TO PREVENT ANY POSSIBLE WIRE
DISCONNECTIONS.
BE DONE WITH CAUTION BY A QUALIFIED PROFESSIONAL
SERVICE TECHNICIAN, TO PREVENT ANY POSSIBLE WIRE
DISCONNECTIONS.