DCS WODV30 Brochure
Wall Ovens
Temperature Control
A digital microprocessor
monitors the temperature
to ensure precise heat.
Combined with our four-way
convection system, this
creates even heat distribution
throughout the oven.
Easy to Use
A full extension telescopic
racking system gives smooth,
easy access to the oven.
The oven includes a three piece
broil/roasting system which
has been designed to reduce
splatter, a meat probe that
automatically stops cooking
when the predetermined
temperature is reached.
10 Cooking Functions
For everything from a quick
pizza to a gourmet meal, plus
a unique two-stage roasting
function. A wide temperature
range lets you safely proof
breads and dehydrate meats,
fruits and vegetables—or
quickly (4,400W) broil
or brown other foods.
Functional
Generous 4.0cuft capacity
along with eight shelf positions
with removable side racks
to allow true multi-level
cooking. Three halogen lights
clearly illuminate the graphite
enamel interior.
Handle Option
DCS Ovens come with a choice
of two handle profiles — round
or square.
Easy to Clean
No need for harsh chemical
cleaners in our ovens; simply
remove the racks and set to
self clean.
2x
Models available