American Range ARROB6602GDN Specification Sheet
60" RESIDENTIAL
GAS
RANGE
37"
60"
30 -1/2"
ARR - 6062GD
ARR - 606X2GR
ARR - 606GDGR
59 - 7/8
"
13592 Desmond St., Pacoima, CA 91331 818.897.0808 888.753.9898 tel www.americanrange.com
ARR-606GDGR
ACCESSORIES AND OPTIONS
Island back (standard) ARR-60SIB-P Casters (Set of 3) ARR-3CAS-P 24" Griddle Cover ARR-GDCOV24-S-P 22" Chrome Grooved Griddle MCGG-P
Island back (welded) ARR-60IB-P 12" Cutting Board ARR-CUTB12-P 24" Grill Cover ARR-GRCOV24-P 22" Chrome Griddle w/ Separator MCSP-P
4" Stub Back ARR-604SB-P 12" Griddle Cover ARR-GDSCOV12-S-P 11" Chrome Flat Griddle Plate MC11-FS-P Porcelainized Broiler Pan R31005
20" High back w/ Shelf ARR-6021HBS-P 12" Grill Cover ARR-GRCOV12-S-P 11" Chrome Grooved Griddle Plate MC11-GG-P Wok Adapter ARR-WOK-P
S/S Curb base ARR-60CB-P 12" Griddle Plate ARR-PGP12-P 22" Chrome Flat Griddle Plate MC22-FS-P
Stainless Steel Leg Caps (3) ARR-3LC-P 24" Griddle Plate ARR-PGP24-P 22" Chrome L- Flat R - Grooved Griddle MC-HG-P
Island back (welded) ARR-60IB-P 12" Cutting Board ARR-CUTB12-P 24" Grill Cover ARR-GRCOV24-P 22" Chrome Griddle w/ Separator MCSP-P
4" Stub Back ARR-604SB-P 12" Griddle Cover ARR-GDSCOV12-S-P 11" Chrome Flat Griddle Plate MC11-FS-P Porcelainized Broiler Pan R31005
20" High back w/ Shelf ARR-6021HBS-P 12" Grill Cover ARR-GRCOV12-S-P 11" Chrome Grooved Griddle Plate MC11-GG-P Wok Adapter ARR-WOK-P
S/S Curb base ARR-60CB-P 12" Griddle Plate ARR-PGP12-P 22" Chrome Flat Griddle Plate MC22-FS-P
Stainless Steel Leg Caps (3) ARR-3LC-P 24" Griddle Plate ARR-PGP24-P 22" Chrome L- Flat R - Grooved Griddle MC-HG-P
R70408 010312
N = Natural gas Must ship from factory with proper gas type.
L = LP Gas
L = LP Gas
Must provide N or L after model number for type of gas needed.
Example: ARR-304
Must specify elevation if over 1000 ft. when ordering.
TECHNICAL SPECIFICATIONS
Overall Oven Capacity
Overall Oven Capacity
4.9 CU. FT. each oven
Oven Dimensions
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Surface Burner Rating
17,000 BTU (lg) - 13,000 BTU (md) - 9,000 BTU (sm)
Griddle Burner Rating
20,000 BTU for every 11" section
Grill Burner Rating
18,000 BTU for every 11" section
Infrared Broiler
18,000 BTU each oven
Oven Bake Burner
30,000 BTU each oven
Total Gas Connection Rating
per model #
ARROB-6062GD
ARROB-606GDGR
ARROB-606X2GR
228,000 BTU
228,000 BTU
228,000 BTU
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Gas Supply
7" W.C. Natural, 11" W.C. Propane
Electrical Supply
120 VAC 15 AMP 60 Hz Single Phase
Shipping Weight
780 Lbs
RANGE TOP FEATURES
True commercial lift-off burners for easy cleaning
3 sizes of burners to serve your everyday needs:
True commercial lift-off burners for easy cleaning
3 sizes of burners to serve your everyday needs:
25,000 BTU (lg), 18,000 BTU (med) and 12,000 BTU (sm)
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Porcelainized burner pans catch spills and lift out for easy cleaning
Analog controls provide easy, push to turn operation ensuring child safety
Blue LED light indicates oven functions
Heavy duty metal die-cast black satin knobs with chrome bezels
Stainless Steel Island Back Trim included and installed
Front panel switch controls oven lighting for optimal visibility
One piece durable precision frame construction oven front
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Porcelainized burner pans catch spills and lift out for easy cleaning
Analog controls provide easy, push to turn operation ensuring child safety
Blue LED light indicates oven functions
Heavy duty metal die-cast black satin knobs with chrome bezels
Stainless Steel Island Back Trim included and installed
Front panel switch controls oven lighting for optimal visibility
One piece durable precision frame construction oven front
OVEN FEATURES
Multiple functions include: Standard Bake, Innovection
Multiple functions include: Standard Bake, Innovection
®
Convection
Bake, Infrared Broil and Fan mode
Innovection
Innovection
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Two chrome plated heavy duty racks with 4 (including base) positions
on heavy chrome side supports
Accommodates full size commercial sheet pan
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on heavy chrome side supports
Accommodates full size commercial sheet pan
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INNOVECTION
®
CONVECTION OVEN TECHNOLOGY
Balanced turbulent heat distribution is essential when baking,
roasting food.
The American Range Innovection
roasting food.
The American Range Innovection
®
convection oven technology
features a dual convection motor and louvered side panels to
enhance uniform heat distribution throughout the large
oven cavity.
The strategic placement of the Innovection
enhance uniform heat distribution throughout the large
oven cavity.
The strategic placement of the Innovection
®
convection fans
ensures consistent heat distribution even when challenged with
cooking the largest turkey, ham or roast.
cooking the largest turkey, ham or roast.
INNOVECTION
®
CONVECTION OVEN IS
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TECHNOLOGY
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Convection Oven uses
19% less gas versus a standard convection oven
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