Thermador PSO301M Specification Sheet
Professional Series Steam and Convection Oven PSO301M
INNOVATION
Frameless design: The first 30" steam convection
oven from an American brand, that does not require
a trim kit.
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Restaurant style stainless steel knobs and handle
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Bold chiseled professional design
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PERFORMANCE
CookControl™ temperature probe
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Steam and Convection Cooking provides unrivaled
food taste and quality. Food stays moist on the
inside and is perfectly finished on the outside.
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The ultimate culinary tool–the Steam and
Convection Oven offers passionate cooks three
cooking solutions–Steam, True Convection, and
Steam and Convection.
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Steam offers a healthy cooking
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method and retains food’s valuable vitamins and
nutrients.
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40 Easy Cook® food programs. Pre-programmed
modes automatically set the oven temperature and
humidity to ensure perfect cooking results.
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Steam & convection cooking is effortless and
reduces the risk of over-cooking, over-boiling or
dried out food.
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1.4 cu.ft. cavity easily accommodates a 14lb.
Turkey.
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Features 9 advanced conventional cooking modes.
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6 different favorite settings can be individually
programmed.
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1 rack, 2 perforated and 2 non-perforated pans
included.
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Our non-plumbed oven allows for easy installation
into any home.
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Steam Clean assist function keeps the oven
spotless.
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Large 1.4 qt. water tank can be used for an entire
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1(800) 735-4328 | WWW.THERMADOR.COM | 1901 MAIN STREET, IRVINE, CA 92614
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