Viking VGIC53014BAR Installation Instruction

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General Information
READ AND FOLLOW ALL WARNING
AND CAUTION INFORMATION
WHEN INSTALLING THIS APPLIANCE.
•  All openings in the wall behind the
appliance and in the floor under the
appliance must be sealed.
•  Do not obstruct the flow of combustion and
ventilation air.
Moving, Handling, and Unpacking
Remove and discard all packing materials,
including cardboard and tape on the outside
and inside of the range.
Remove the burner grates and styrofoam
off the top cooking surface. Be sure to
remove the burner caps packaged in
styrofoam below the burner grates.
Do not discard the anti-
tip metal brackets
supplied with the range.
These are the anti-tip
devices and must be
installed with the unit.
Refer to “Anti-tip Device
Installation”
section.
Some stainless steel parts may have a plastic
protective wrap which must be peeled off.
The interior should be washed thoroughly 
with hot, soapy water to remove film
residues and any dust or debris before being
used, then rinsed and wiped dry. Solutions
stronger than soap and water are rarely
needed.
CAUTION
Avoid any damage to oven vents. The vents
need to be unobstructed and open to
provide proper airflow for optimal oven
performance.
CAUTION
The cooling fan should be operating when
the unit is in operation. If you notice the
cooling fan is not operating or you observe
unusual or excessive noise coming from the
cooling fan, contact an authorized service
center before continuing operation. Failure
to do so can result in damage to the oven or
surrounding cabinets.