Gaggenau BS485611 Owner's Manual
20
Misting
Misting brings additional steam to the oven interior.
You can add moisture to food while cooking, for
example bread and rolls.
You can add moisture to food while cooking, for
example bread and rolls.
Misting is only possible with these heating functions:
▯
Convection + 30% Humidity
▯
Convection + 0% Humidity
▯
Full surface grill + circulated air
▯
Full surface grill
Touch the
e
symbol as long as you want to add
steam, up to 8 seconds. After waiting at least one
second, you can trigger misting again by touching the
second, you can trigger misting again by touching the
e
symbol.
Steam removal
Steam removal brings cold water to the cooking
compartment. This cools down the cooking
compartment, the steam condenses on the wall of the
cooking compartment. This reduces the steam
escaping when opening the door.
compartment. This cools down the cooking
compartment, the steam condenses on the wall of the
cooking compartment. This reduces the steam
escaping when opening the door.
9
WARNING
Risk of scalding
Hot water may drip from the door when opened.
Hot water may drip from the door when opened.
You can use the steam removal function only up to a
temperature of 130 °C with the following heating
functions:
temperature of 130 °C with the following heating
functions:
▯
Convection + 100% Humidity
▯
Convection + 80% Humidity
▯
Convection + 60% Humidity
▯
Full surface grill level 1 + Humidity
▯
Full surface grill level 2 + Humidity
Starting steam removal:
Touch the
¡
symbol. Steam removal lasts about
20 seconds. The heating remains switched off during
steam removal.
steam removal.
Stopping steam removal prematurely:
Open the oven door or touch the
¢
symbol
Note: The steam removal function remains available
for a short time after turning off the appliance.
for a short time after turning off the appliance.
After every use
1
Remove soiling from the oven interior as soon as
it has cooled down. Baked-in residue is much
harder to remove later on.
it has cooled down. Baked-in residue is much
harder to remove later on.
2
Wipe out the cooled down oven interior and dry
them well with a soft cloth.
them well with a soft cloth.
3
Wipe furnishings or handles dry if condensate
has collected on them
has collected on them
4
Dry the oven interior with the drying program (see
section entitled
section entitled
Drying program
) or leave the
appliance door open until the interior has dried
completely.
completely.
Safety lock
For your protection, the appliance has a safety shut-off
feature. Every heating operation is switched off after
12 hours if the appliance is not operated during this
time. A message appears in the display.
feature. Every heating operation is switched off after
12 hours if the appliance is not operated during this
time. A message appears in the display.
Exception:
programming with the long-term timer.
programming with the long-term timer.
Turn the program selection to
0
, after which you can
operate the appliance in the manner to which you are
accustomed.
accustomed.