Asko D5656XXLHSPH Installation Instruction

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D5636XXL, D5656XXLHS
XXL DISHWASHERS
 U.S.
 Metric
Height (Adjustable)*
34-3/8˝ to 36
-1/2
˝
873 mm to 927 mm 
Width 
24˝  
610 mm
Depth (Includes high loop)   
22-7/8˝  
581 mm
DepthW/handle
(D5634XXLHS, D5654XXLHS, 
D5894XXLHS)  
24-7/8˝
632 mm
Depth W/Door Open   
49-1/2˝
 
1257 mm
Weight
110 Ib
50 kg
Technical Data
Electricity 
120V, 60Hz, 15 amp
Water pressure
4.2 - 140 psi,
0.03-1.0 MPa,
0.3-10 Bar
Heating element
1200 watt 
Max loading
1300 watt
UNIT DIMENSIONS
Door
5-3/8" to 7-3/8" 
137 mm to 187 mm
 
24"
610 mm
2-7/8"
73 mm
3-3/8"
86 mm
*34-3/8" to 36-1/2" 
*873 mm to 927 mm
 
2"
50 mm
22-7/8"
581 mm
49-1/2"
1257 mm
24-7/8"; 632 mm
D5634XXLHS, D5654XXLHS, D5894XXLHS
9"
229 mm
24"
610 mm
24"
610 mm
4"
102 mm
5-3/8"
136 mm
34-3/8" to 36-1/2" minimum
873-927 mm
2"
51 mm
The best place for your dishwasher is in the kitchen near 
the sink. This makes it easier to connect the water and 
drain supply lines.
A built-in dishwasher must be enclosed on the top, both 
sides and the back. 
The power-supply receptacle for the appliance shall 
be installed in a cabinet or on a wall adjacent to the 
undercounter space in whitch the appliance is to be 
installed.
The electrical and water supplies should enter through 
the area indicated by the shading on the illustration at 
right. Preferably, they should come through the right side 
of the machine. The access hole must be round and 
smooth and no bigger than 1-1/2˝ (38 mm) in diameter. If 
the partition is metal, it needs to be covered with an edge 
protector. Use caution when the appliance is installed 
or removed, to reduce the likelihood of damage to the 
power-supply cord.
Cutout Dimensions
 U.S.
 Metric
Height
34-3/8˝ to 36-1/2˝ 
873 to 927 mm
Width
24˝ 
610 mm
Depth
24˝
610 mm
PREPARING THE LOCATION
* Total height can be reduced by 1/2˝ (13 mm) by removing upper trim, and lowering side trim (2).
CUSTOMER CARE CENTER 1-800-898-1879 • WWW.ASKONA.COM
CUSTOMER CARE CENTER 1-800-898-1879 • WWW.ASKONA.COM
492169 Install DW16 USA EN Rev 01.indd   4
2015-01-13   11:12:35