Summit Freestanding Commercial Kegerator - Black User Manual
1
TABLE OF CONTENTS
Important Safeguards .................................................................................. 2 – 3
Location of Parts ................................................................................................ 4
Before Using for the First Time ........................................................................ 4
Placement and Installation ........................................................................... 5 - 9
Choosing the right place ............................................................................ 5
Installation ................................................................................................. 5
Applications ............................................................................................... 5
Connecting to power supply ...................................................................... 5
Reversing the door swing .......................................................................... 6
Installation of accessories ................................................................... 7 – 9
Operation .................................................................................................. 10 – 12
Control panel ........................................................................................... 10
Setting the temperature ........................................................................... 10
Switching between Celsius and Fahrenheit ............................................. 10
‘Rapid cooling’ function ........................................................................... 10
Automatic defrosting ............................................................................... 11
Error prompts .......................................................................................... 11
Normal functioning .................................................................................. 11
Dispensing beer .............................................................................. 11 – 12
Understanding beer temperature ............................................................ 12
Beer serving tips ..................................................................................... 12
Maintenance of the Beer Dispenser ............................................................... 13
Cleaning .................................................................................................. 13
Out of service .......................................................................................... 13
Transporting the unit ............................................................................... 13
Specifications of beer kegs ..................................................................... 13
Disposing of a Worn-Out Appliance ............................................................... 14
Draft Beer Troubleshooting .................................................................... 15 – 16
General Troubleshooting ................................................................................ 17
Limited Warranty .............................................................................................. 19