Panasonic NN-SD654W User Manual
18
sensor cook chart
recipe
Serving/weight
Hints
1. Oatmeal
1
/
2
- 1 cup
(40 - 80 g)
Place oatmeal in a microwave safe serving bowl
with no cover.
with no cover.
Follow manufacturers’ directions for
preparation.
2. breakfast
Sausage
2 - 8 links
Follow manufacturers’ directions for preparation of
pre-cooked breakfast sausage. Place in a radial
pattern.
pre-cooked breakfast sausage. Place in a radial
pattern.
3. Omelet
2 - 4 eggs
Follow basic Omelet recipe on page 20.
4. Soup
1 - 2 cups
(250 - 500 ml)
Pour soup into a microwave safe serving bowl. Do not
cover. Stir after cooking.
cover. Stir after cooking.
5. frozen entrées
8 - 28 oz.
(220 - 800 g)
Follow manufacturers’ directions for preparation.
After 2 beeps, stir or rearrange. Be careful when
removing the film cover after cooking. Remove fac-
ing away from you to avoid steam burns.
If additional time is needed, continue to cook man-
ually.
After 2 beeps, stir or rearrange. Be careful when
removing the film cover after cooking. Remove fac-
ing away from you to avoid steam burns.
If additional time is needed, continue to cook man-
ually.
6. frozen pizza
(single)
8 oz.
(220 g)
Follow manufacturers’ directions for preparation.
Add more time of cooking if needed.
Add more time of cooking if needed.
7. potatoes
1 - 4 potatoes
(6 - 8 oz. each)
(170 - 220 g)
Pierce each potato with a fork 6 times spacing
around urface. Place potato or potatoes around
the edge of paper-towel-lined glass tray
(Turntable), at least 1 inch (2.5 cm) apart. Do not
cover. Turn over after 2 beeps. Let stand 5 min-
utes to complete cooking.
around urface. Place potato or potatoes around
the edge of paper-towel-lined glass tray
(Turntable), at least 1 inch (2.5 cm) apart. Do not
cover. Turn over after 2 beeps. Let stand 5 min-
utes to complete cooking.
8. fresh Vegetables
4 - 16 oz.
(110 - 450 g)
All pieces should be the same size. Wash thor-
oughly, add 1 tbsp. of water per
oughly, add 1 tbsp. of water per
1
/
2
cup of vegeta-
bles, and cover with lid or vented plastic wrap. Do
not salt/butter until after cooking.
not salt/butter until after cooking.
9. frozen Vegetables
6 - 16 oz.
(170 - 450 g)
Wash thoroughly, add 1 tbsp. of water per
1
/
2
cup
of vegetables, and cover with lid or vented plastic
wrap. Do not salt/butter until after cooking. (Not
suitable for vegetables in butter or sauce.)
wrap. Do not salt/butter until after cooking. (Not
suitable for vegetables in butter or sauce.)
10. white rice
1
/
2
- 1
1
/
2
cups
(110 - 335 g)
Place 1 part of rice with 2 part of hot water in a
mirowave safe casserole. Cover with lid or vented
plastic wrap. Let stand 5 to 10 minutes before serving.
mirowave safe casserole. Cover with lid or vented
plastic wrap. Let stand 5 to 10 minutes before serving.
11. brown rice
1
/
2
- 1
1
/
2
cups
(110 - 335 g)
Place 1 part of rice with 2 part of hot water in a
mirowave safe casserole. Cover with lid or vented
plastic wrap. Let stand 5 to 10 minutes before serving.
mirowave safe casserole. Cover with lid or vented
plastic wrap. Let stand 5 to 10 minutes before serving.
12. frozen Dinners
11 - 16 oz.
(300 - 450 g)
Follow manufacturers' directions for covering or
removing covers. Do not use frozen foods packaged
in foil trays. After 2 beeps, stir or rearrange.
removing covers. Do not use frozen foods packaged
in foil trays. After 2 beeps, stir or rearrange.
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