Smeg SC110NE User Manual
50
Instructions for the User
GRILLING
RUNNER POSITION FROM
THE BOTTOM
TIME IN MINUTES
1ST SIDE
2ND SIDE
PORK CUTLET
PORK FILLET
FILLET STEAK
SLICED LIVER
VEAL ESCALOPES
HALF CHICKEN
SAUSAGE
MEATBALLS
FISH FILLET
TOASTED SANDWICHES
PORK FILLET
FILLET STEAK
SLICED LIVER
VEAL ESCALOPES
HALF CHICKEN
SAUSAGE
MEATBALLS
FISH FILLET
TOASTED SANDWICHES
4
3
3
4
4
3
3
3
3
3
3
3
4
4
3
3
3
3
3
7 - 9
9 - 11
9 - 11
9 - 11
2 - 3
7 - 9
7 - 9
9 - 14
7 - 9
7 - 9
5 - 6
2 - 4
7 - 9
5 - 6
2 - 4
5 - 7
5 - 9
5 - 9
9 - 11
2 - 3
5 - 7
5 - 7
9 - 11
5 - 6
5 - 6
3 - 4
2 - 3
5 - 6
3 - 4
2 - 3
HOT AIR COOKING
RUNNER POSITION FROM
THE BOTTOM
TEMPERATURE
°C.
TIME IN MINUTES
PASTA
LASAGNE
PASTA BAKES
LASAGNE
PASTA BAKES
2
2
2
210 - 230
210 - 230
210 - 230
45 - 50
25 - 30
25 - 30
MEAT
ROAST VEAL
LOIN OF PORK
SHOULDER OF PORK
RABBIT
TURKEY BREAST
ROAST CHICKEN
ROAST VEAL
LOIN OF PORK
SHOULDER OF PORK
RABBIT
TURKEY BREAST
ROAST CHICKEN
2
2
2
2
2
2
2
2
2
2
2
180 - 190
180 - 190
180 - 190
180 - 190
180 - 190
180 - 190
180 - 190
180 - 190
180 - 190
180 - 190
180 - 190
70 - 80
70 - 80
70 - 80
90 - 100
70 - 80
110 - 120
60 - 70
FISH
SALMON TROUT
SALMON TROUT
2
150 - 160
35 - 40
PIZZA
1 - 2
250
15 - 20
BREAD
1
190 - 200
25 - 30
MUFFINS
1 - 2
180 - 190
15 - 20
CONFECTIONERY
SPONGE CAKE
LARGE JAM TART
PASTRY
CROISSANTS
JAM TARTS
ANGEL CAKE
SPONGE CAKE
LARGE JAM TART
PASTRY
CROISSANTS
JAM TARTS
ANGEL CAKE
2
2
2
2
2
2
2
2
2
2
2
160
160
170
160
170
160 - 170
160
160
160
50 - 60
25 - 30
20 - 25
20 - 25
20 - 25
25 - 30
20 - 25
20 - 25
20 - 25
60