Panasonic NN-C2000W User Manual

26

Low Rack

Ceramic Tray

●

Select Menu 
19 and 20.

●

press.

☛ 

Time appears in the
display and  begins 
to count down.

●

This setting is designed for cooking single layer
slices and light cakes which are cooked at a
moderate temperature.

●

Metal cookware may be used. Position dish to be
cooked on the Low Rack, placed on Ceramic
Tray.

●

Preheating is not required.

●

This setting is designed for cooking layered slices
and heavier cakes such as Banana which are
cooked at a moderate temperature. It is also
suitable for cooking desserts such as apple pie
and self saucing puddings.

●

Metal cookware may be used. Position the dish to
be cooked on Low Rack, placed on Ceramic Tray.

●

Preheating is not required.

Using the Timer Pad, you can program  1) a Stand Time after cooking is completed or  2) a minute timer.

e.g.

●

Select the
desired
cooking
program.

●

Press
Timer pad.

●

Set the desired
amount of time.
(up to 1 hour 30
minutes)

●

Press Start pad.

NOTES:
1. Three stage cooking can be programmed including a Stand Time.
2. If the oven door is opened during the Stand Time, the time in the display window will continue to count

down.

3 This feature may also be used as a timer. In this case, eliminate first step.

●

To keep poultry in shape during cooking , truss
or tie the legs of the bird together. Brush with
melted butter and sprinkle with herbs if desired.

●

Place the chicken breast side up on the Low
Rack  with a shallow dish underneath to collect
the drips.

●

Prepare the vegetables into even sized pieces.

●

For chicken weighing 1.1 kg or less, place all
vegetables around the outside of the rack. Brush
with melted butter or oil.

●

For chickens weighing more than 1.1kg, place
potatoes around the outside of the rack. Brush
with melted butter or oil. Add softer vegetables
such as pumpkin and sweet potato after 

1

/

3 

of the

cooking time.

●

There is no need to turn the chicken or
vegetabeles for the cooking. If desired, baste the
chicken and potatoes with melted butter halfway
through cooking.

●

At the completions of the cooking time, wrap the
chicken in aluminium foil and allow to stand for
10-15 minutes before carving.

●

press.