User ManualTable of ContentsAbout This Manual 13Safety 23Getting Started 83Operation - Cooktop 213Operation - Oven 233Operation - Warming Drawer (some models) 273Getting the Most Out of Your Appliance 303Cleaning and Maintenance 403Service 503About This Manual5How This Manual Is Organized5Safety6Important Safety Instructions READ AND SAVE THESE INSTRUCTIONS6Important Safety Instructions6Proper Installation and Maintenance6Figure 1: Tipping Precautions6Gas Safety7Fire Safety8a) Never leave surface units unattended at high settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.8b) Always turn hood ON when cooking at high heat or when flambéing food (i.e. Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambe').8c) Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or filter.8d) Use proper pan size. Always use cookware appropriate for the size of the surface element.81) You know you have a CLASS ABC extinguisher and you already know how to operate it.82) The fire is small and contained in the area where it started.83) The fire department is being called.84) You can fight the fire with your back to an exit.8Burn Prevention9Child Safety91) The burning of gas cooking fuel and the elimination of soil during self- cleaning can generate small amounts of Carbon Monoxide.102) The fiberglass insulation in self-clean ovens gives off very small amounts of formaldehyde during the first several cleaning cycles.103) California lists formaldehyde as a potential cause of cancer. Carbon Monoxide is a potential cause of reproductive toxicity.104) Exposure to these substances can be minimized by:10a) Providing good ventilation when cooking with gas.10b) Providing good ventilation during and immediately after self cleaning the oven.10c) Operating the unit according to the instructions in this manual.10Cleaning Safety10Cookware Safety10Food Safety111) DO NOT use the warming drawer to heat cold food (exception: it is safe to use the drawer to crisp crackers, chips or dry cereal and to warm plates.)112) Be sure to maintain proper food temperature. The USDA recommends holding hot food at 140°F or warmer.113) DO NOT warm food for longer than one hour.11Conversion to Liquified Petroleum Gas11Getting Started12Parts and Accessories12Figure 2: Parts and Accessories12Table 1: Parts and Accessories Key12Sealed Gas Burners13Figure 3: Right Side Burner - Side View13Burner Caps13Burner Grates13Figure 4: Grates for Free-standing Models14Figure 5: Grates for Slide-in Models - Top View14Figure 6: Installing Grates for Slide-in Models - Side View14Figure 7: Grates for Slide-in Models - Locating Pins15Electronic Ignitor15High Power Burner15Precision Burner15Oven Racks15Flat Oven Racks151. Grasp rack firmly on both sides.152. Tilt rack up to allow stop into rack guide.153. Bring rack to a horizontal position and press the rest of the way in. Rack should be straight and flat, not crooked.16Figure 8: Inserting a Rack161. Grasp rack firmly on both sides and pull rack toward you.162. When the stop is reached, tilt rack up and pull the rest of the way out.16Extension Oven Rack (some models)16Figure 9: Full Extension Rack161. Grasp the bottom section and pull straight out.162. Once the stop is reached, grasp the top section and pull straight out until the second stop is reached. If the top rack will not extend fully, it is not installed correctly. Reinstall it so that the pan stop is in the back of the oven.161. Place rack on flat surface in the closed position top side up.162. Rotate one side of top rack towards you until it is past the stop (ball).163. Pull the rack up and out, rotated side first.17Figure 10: Disassembly171. To reassemble rack, hold top rack diagonally across bottom rack.172. Insert one side of top rack to closed position.173. Rotate the other side toward the back of the rack until it passes the stop (ball).174. Push top rack the rest of the way in.17Figure 11: Reassembly17Half Oven Rack (Some Models)17Figure 12: Half Oven Rack18Figure 13: Half Oven Rack in Use18Oven Bottom18Combustion Vents (slide-in models only)18Oven Vent18Automatic Shutoff19Self Cleaning19Indicators and Other Features19Cooling Fan (Slide-in models only)19Convection Fan19Control (Panel)20Oven Control Panel20Figure 14: Oven Control Panel20Table 2: Oven Control Panel20The Clock21About the Clock21Setting the Clock211. CLOCK will be displayed and the hour digits will flash. Turn knob to select hour and AM or PM.21CLOCK212. Press TIME. CLOCK will still be displayed and the minute digits will flash.213. Turn knob. Set minutes.214. Press TIME and the clock is now set.21Changing the Clock211. Press TIME. TIMER 1 flashes in display.212. Turn knob to select CLOCK.213. Press TIME and hour digits flash.214. Turn knob to change hours.215. Press TIME again and minute digits flash.216. Turn knob to change minutes.217. Press TIME again and the clock is set.21The Select Functions Menu211. Press and hold COOKING MODE pad for five (5) seconds. SELECT FUNCTION is displayed.212. Turn knob slowly to desired feature. There will be a slight delay before each message (or feature) can be seen in the display. Turn knob slowly and wait approximately one second for display to show next feature.213. Press START to choose the function.214. Turn knob to desired setting and press START. When all settings for the function are complete, SELECT FUNCTION flashes again.215. Press OFF to exit the Select Functions Menu.21Change the Beep Volume221. Access SELECT FUNCTIONS Menu.222. Turn knob clockwise until VOLUME is displayed.223. Press START.224. Turn knob to select volume level Low, Medium or High.225. Press START.22Change the Temperature Scale221. Access SELECT FUNCTIONS Menu.222. Turn knob clockwise until SELECT TEMP F-C is displayed.223. Press START.224. Turn knob to select Fahrenheit (F) or Celsius (C).225. Press START to accept new selection.22Turn Clock Display ON or OFF221. Access SELECT FUNCTIONS Menu.222. Turn knob clockwise until CLOCK DISPLAY is displayed.223. Press START.224. Turn knob to select ON or OFF225. Press START to accept new selection.22Access Demo Mode22Change the Display Language221. Access SELECT FUNCTIONS Menu.222. Turn knob clockwise until desired language is displayed.223. Press START.224. Turn knob clockwise to select a different language.225. Press START to accept a language change.22Lock / Unlock the Oven Control Panel221. Access SELECT FUNCTIONS Menu.222. Turn knob clockwise until LOCK KEYS is flashing.223. Press START. KEY PAD LOCKED is displayed. The display will beep if a key is pressed to indicate that the keypad is locked.224. To unlock keypads, press COOKING MODE and hold for 5 seconds. Display will read UNLOCKING KEY PAD.225. When unlocked, the clock will again appear in the display.22Change the Oven Temperature Offset221. Access SELECT FUNCTIONS Menu.222. Turn knob clockwise until OVEN TEMP OFFSET is displayed.223. Press START. 0° F is displayed.224. Turn the knob to the right to increase temperature to +25° F and to the left to decrease to -25° F. The temperature changes by 5° F increments.235. Press START to accept a temperature change.23Reset the Factory Settings231. Access SELECT FUNCTIONS Menu.232. Turn knob clockwise until RESET DEFAULTS is displayed.233. Press START. Display reads SELECT FUNCTIONS.23Set the Sabbath Feature231. Verify that the oven is turned off.232. Access SELECT FUNCTIONS Menu.233. Turn knob clockwise until SABBATH OPTION appears.234. Press START. BAKE will show in display and temperature will flash.235. Turn knob to set oven temperature.236. Turn oven light on if desired (press LIGHT).237. Press START. Oven starts after 5 seconds.231. Turn the warming drawer on to the desired heat setting. See “Turning on the Warming Drawer” on page 28232. Verify that the oven is turned off.233. Access SELECT FUNCTIONS Menu.234. Turn knob clockwise until SABBATH OPTION appears.235. Press START. BAKE will show in display and temperature will flash.236. Turn knob to set oven temperature.237. Turn oven light on if desired (press LIGHT).238. Press START. Oven starts after 5 seconds. Sabbath Feature is activated for both the warming drawer and the oven.24Change the Time Format241. Access SELECT FUNCTIONS Menu.242. Turn knob clockwise until TIME FORMAT is displayed.243. Press START.244. Turn knob to select 12 hour or 24 hour format.245. Press START to accept new selection.24Turn Automatic Convection Conversion ON or OFF241. Access SELECT FUNCTIONS Menu.242. Turn knob clockwise until AUTO CONVECT BAKE is displayed.243. Press START.244. Turn knob to select ON or OFF.245. Press START to accept new selection.24Before Using the Appliance for the First Time24Operation - Cooktop25About the Cooktop25Operation25Setting the Burner Heat Level25Burner Control Knobs (some models)25Figure 15: Burner Control Knobs (some models)25Lighting the Burner25Lighting the Burner during a Power Failure26Setting the Flame Size26Turning the Burner off26Operation - Oven27About the Oven27Operation27Setting the Cooking Mode and Temperature271. Press COOKING MODE.272. SELECT COOK MODE will flash in the display.273. Turn knob to display cooking mode.274. BAKE will flash in the display.27BAKE275. If no change is made within 5 seconds, control will beep and flash. If this occurs, press START.276. To change the cooking mode, turn knob.277. Press START.278. The selected mode will appear in the display, along with the default temperature for that mode, which will be blinking.279. To select a different temperature, turn knob to the right or left (in 5° increments) to desired temperature.2710. Press START. If not pressed, oven automatically turns on in 5 seconds.2711. The display alternates between the cooking mode and preheat.2712. To change temperature during cooking, press TEMPERATURE. Turn the knob to select new temperature and press START.2713. Once cooking has been completed, press OFF to turn off oven.27Automatic Convection Conversion (models with convection bake)27Hot Oven Indicator28Using the Timer28To set the timer:281. Press TIME and TIMER 1 will flash in display.28TIMER 1282. Turn clockwise and TIMER 2 will be displayed. Select TIMER 1 or 2, then press TIME. SET TIMER 1 (2) appears in display. Minutes flash.281 : 00283. Turn knob to set minutes. If setting only minutes, press START. Otherwise, continue to step 4.28Set TIMER 2284. Press TIME again and the hours will flash.285. Turn knob to set hours.286. Press TIME again. The TIMER is now set.287. If TIME or START is not pressed, oven will begin beeping and timer display will begin flashing.28Changing the Timer/s281. Press TIME. TIMER 1 will appear in display. Select either TIMER 1 or 2.280: 00282. Press TIME. RESET TIMER 1 (2) appears in the display. Minute digits flash.283. Turn knob clockwise or counterclockwise to change minutes.284. Press TIME again and hour digits will flash.285. Turn knob clockwise or counterclockwise to change hours.286. Press TIME and new time is set.28Clearing the Timer/s281. Press TIME once. TIMER 1 flashes.282. Turn knob to select CLEAR TIMER 1(2). Press TIME.28CLEAR TIMER 1283. If TIME pad is not pressed, range will beep and display will continue flashing.284. Press TIME to return to the main screen.28Cancelling28Using Timed or Delayed Cook28Setting a Timed Mode291. Press COOKING MODE.292. SELECT COOK MODE will be displayed.293. Turn knob to display cooking mode.294. BAKE will flash in the display. Turn knob to change the cooking mode.295. Press START.296. Turn knob to select desired temperature.297. Press TIME. TIMED BAKE appears.29350°298. Press TIME. SET BAKE TIME appears in the display and minutes flash.299. Set minutes. Press TIME.2910. Hours Flash. Set hours. Press START.2911. TIMED BAKE appears in display and the oven begins to preheat.29Delaying the Start of a Timed Mode291. Follow steps 1 through 7 above.292. Turn knob until DELAYED BAKE appears.29DELAYED BAKE293. Press TIME. SET BAKE TIME appears in display and minutes flash.294. Set minutes and then press TIME. Hours Flash.295. Set hours and then press TIME. SET BAKE END appears in the display.296. Press TIME.297. Use knob to enter the time of day the oven will stop cooking or turn off.298. Set hours and then press TIME.299. Set minutes and then press TIME.2910. At the end of the programmed cooking time, the oven will automatically turn off. Display will show TIME COOK END and reminder beeps will sound. Press OFF to clear.29To Check the Cooking Time and Stop Time After a Delay Has Been Set291. Press TIME.292. Turn knob to BAKE END or BAKE TIME.293. Press TIME.29Setting the Sabbath Feature29Using the Probe (some models)29Setting the Probe301. Prepare meat and place in roasting pan (or on rack in roasting pan as recipe specifies). Insert the probe into the meat. See “Inserting the Probe” on page 32 for detailed instructions. Make sure the probe is not touching gristle, fat, bone, th...302. Place roasting pan with meat in cold oven on recommended oven rack. Plug probe into the probe receptacle. The probe symbol will appear in display.303. Press COOKING MODE then rotate knob to select BAKE, CONVECTION BAKE or CONVECTION ROAST.304. Press START. The default oven temperature will appear.305. Turn knob to change oven temperature if necessary.306. Touch START.307. Turn knob to set the probe temperature (desired end temperature of the food).308. Press START.30Changing the Oven Temperature When Using the Probe301. Touch TEMPERATURE. Oven temp will flash in the display.302. Turn the knob to desired temperature and press START twice.30Changing the Probe Temperature301. Touch TEMPERATURE. The oven temperature will flash.302. Press START and PROBE TEMP will flash.303. Turn the knob to desired temperature and press START again.30Operation - Warming Drawer (some models)31About the Warming Drawer31Warming Drawer Specifications311. Drawer Interior312. Gasket313. Rail Lock31Figure 16: Warming Drawer Parts31Figure 17: Warming Drawer Settings31Operation32Preheating32Preheat Times:32Turning on the Warming Drawer32When Only Using the Warming Drawer321. Press COOKING MODE.322. SELECT COOK MODE will be displayed.323. Turn knob to select WARMING DRAWER.324. Press START.325. Turn knob to select heat setting.326. Press START.32When Also Using The Oven321. Press COOKING MODE.322. Press START to select WARMING DRAWER.323. Turn knob to select heat setting.324. Press START.32Setting the Sabbath Feature321. Turn the warming drawer on the desired heat level.322. Activate the Sabbath Feature. See “Set the Sabbath Feature” on page 19.32Turning Off the Warming Drawer32When Only Using the Warming Drawer321. Press OFF.32When Using the Warming Drawer and the Oven321. Press OFF.322. Turn knob to select CANCEL DRWR, CANCEL OVEN, or CANCEL BOTH.323. Press OFF.32Crisping Stale Items33Warming Empty Serving Bowls and Plates33Getting the Most Out of Your Appliance34Getting the Most Out of Your Cooktop34Cooktop Cooking Guide34Boiling Water34Recommended Settings34Table 3: Cooking Guide34Cookware Selection Guide34Cookware Characteristics34To Test the Flatness of Your Pans34Match Pan Diameter to Flame Size35Cookware Tips35Specialty Pans35Getting the Most Out of Your Oven35Oven Cooking Guide35Rack Position35Figure 18: Rack Positions35Multiple Rack Cooking35Pan Placement35Figure 19: Pan Placement36Baking Pans36Preheating the Oven36The Probe (some models)36Oven Cooking Modes37Bake, Proof and Warm37Convection Bake37Automatic Convection Conversion38Table 4: Convection Baking Chart38Broil38Table 5: Broiling Chart39Convection Broil (some models)39Table 6: Convection Broiling Chart40Convection Roast40Table 7: Convection Roast Chart41Dehydrate41Table 8: Dehydrate Chart42Getting the Most Out of Your Warming Drawer42General Tips42Table 9: Warming Drawer Chart43Cleaning and Maintenance44Cleaning - Cooktop44Daily Cleaning44Cleaning Guidelines44Avoid these Cleaners44Table 10: Cooktop Cleaning Chart44Table 11: Cleaning Techniques for Stubborn Soil (Glass Ceramic Cooktop Models)46Using the Razor Blade Scraper (Glass Ceramic Cooktop Models)47Figure 20: Scraper47Cleaning the Control Knobs471. Pull out and off to remove each knobs. Wipe with hot, soapy cloth, rinse and dry. Do not soak.472. To replace, push knob straight onto shaft.47Cleaning - Oven47Daily Cleaning47Cleaning Guidelines47Avoid these cleaners47Table 12: Oven Cleaning Chart47Self Cleaning the Oven48Preparing the Oven for Self Clean481. Remove all utensils and bakeware.482. Remove oven racks. If oven racks are left in the oven during the self-clean cycle, they will permanently lose the shiny finish and change to a dull dark finish. See “Oven Cleaning Chart” on page 43 for proper care.493. Wipe up excessive soil, spills and grease before self-cleaning the oven. Excess grease will cause flames and smoke inside the oven during self- cleaning.49Figure 21: Cleaning Guidelines494. Review illustration above. Some areas of the oven must be cleaned by hand before the cycle begins. Use a soapy sponge or plastic scrubber or a detergent-filled S.O.S.® pad. Hand-clean the oven door edge, oven front frame and up to 1-1/2 inches in...495. Be sure oven light is turned off and the light bulbs and lens covers are in place. Do not operate oven without light bulb and cover in place.49Setting the Self-Clean Mode491. Press COOKING MODE.492. Turn knob until SELF CLEAN mode appears. Press START.493. The default cleaning time is 4 hours. To change cleaning time, turn knob to change number of hours. Otherwise, continue to step 4.494. Press START. SELF CLEAN flashes. Press START.495. REMOVE RACKS appears in the display as a reminder to remove oven racks.49REMOVE RACKS496. Press START again to begin the self- clean.49Delaying the Start of the Self-Clean491. Press COOKING MODE.502. Turn knob until SELF CLEAN mode appears. Press START.503. The default cleaning time is 4 hours. To change cleaning time, turn knob to change number of hours. Otherwise, continue to step 4.504. Press START.505. Turn knob until DELAYED CLEAN mode appears. Press START.503: 00506. SELF CLEAN END appears in the display.505: 45507. Turn knob to enter the time of day you want the self-clean to end: Set hours, press time, set minutes.508. Press START. The display will remind you to remove oven racks.509. Press START. The display shows DELAYED CLEAN. The self-clean will automatically start at the appropriate time.50After Self-Cleaning501. At the end of the programmed cleaning time, the oven will automatically turn off. SELF CLEAN END appears in the display. Press OFF to clear.502. The self-clean mode may produce ash which will settle in the bottom of the oven. If this happens, remove ash with a damp cloth before using the oven.503. Wipe rack edges with cooking oil to allow for proper glide. Wipe off excess.50Cleaning - Drawers (Storage or Warming)50Daily Cleaning50Maintenance50Cooktop Maintenance51Glass Ceramic Cooktop Models51Stainless Steel Cooktop Models51Oven Maintenance521. Be sure to read the above CAUTION before attempting to remove the door.522. Open the door completely.523. Flip levers on hinges toward you.524. Holding the door firmly on both sides and using both hands, close the door gently until it stops against the levers, about 30º from the closed position.525. Carefully lift the door up and out of the hinge slots. Hold firmly; the door is heavy.526. Place the door in a convenient and stable location for cleaning.521. Hold the door firmly in both hands.532. Hold the door at a 30º angle from the closed position and insert hinges into the slots. You may need to rock the door forward and backward slightly to seat the hinge feet.533. The door may need to be removed and re- inserted until the hinges sit correctly in the slots.534. Open door all the way to expose hinges, levers, and slots.535. Push levers forward and down until seated on the bracket.536. Close and open door slowly to be sure it is correctly and securely in place. Door must be straight, not crooked.53Replacing an Oven Light531. Read the WARNING above.532. Turn off power at the main power supply (fuse or breaker box).533. Remove the lens by unscrewing it.534. Remove the light bulb from its socket by unscrewing it.535. Replace the bulb with a new 40 watt appliance bulb. Avoid touching the bulb with fingers, as oils from hands can damage the bulb when it becomes hot.536. Screw the lens back on.537. Turn power back on at the main power supply (fuse or breaker box).53Service54Before Calling Service54Troubleshooting Charts54The Cooktop54Table 13: Cooktop Troubleshooting Chart54The Oven55Table 14: Oven Troubleshooting Chart55How to Obtain Service or Parts56Product Data Plate56Figure 22: Data Plate56Warranty56What this Warranty Covers & Who it Applies to:56How Long the Warranty Lasts:57Repair/Replace as Your Exclusive Remedy:57Out of Warranty Product:57Warranty Exclusions:57How to Obtain Warranty Service:58Size: 3.89 MBPages: 60Language: EnglishOpen manual