User ManualTable of ContentsImportant Safeguards2Special Cord Set Instructions3Introduction3Parts and Features4Before First Use5Oven Rack Positions5General Guidelines5Cleaning and Maintenance7Warranty9Banana Pecan Crumb Muffins3Roasted Stuffed Peppers14Orange-Anise Scones3Herb Roasted Chicken15Buttermilk Blueberry Crumb Cake4Hoisin Glazed Cornish Hens15Standing Rib Roast16Crostini4Spinach, Gorgonzola & Artichoke Dip5Herb Crust .16Gougères5Herb Roasted Leg of Lamb17Rosemary Sage Pork Roast17Popovers7Simply Roasted Salmon and Fennel18French Boule7Walnut Rosemary Bread with Raisins8Pumpernickel Raisin Bread8Pâte Sucrée19Buttery Dinner Rolls9Fresh Berry Tart19Focaccia Romana9Pâte Brisée19Classic Apple Pie20Chocolate Soufflé Cake20Pizza Dough10Mascarpone Lemon Squares21Grape Tomato Margherita Pizza10Classic Neopolitan Pizza11Pizza Bianca11and Garlic Spinach12Veggie Pizza12Goat Cheese and Fresh Mozzarella13Roasted Asparagus13Butternut Squash and Potato Gratin13Size: 870 KBPages: 33Language: EnglishOpen manual