Cuisinart TOB-260 User Manuals

Table of Contents

• Asparagus and Leek Quiche with Gruyère

  16
• Braised Two-Pepper Chicken with Onions

  28
• Pâte Brisée

  16
• Green Chile and Apple Pork Roast

  28
• Spicy Baked Eggs in Tomato Sauce

  17
• Pizza Dough

  29
• Banana Crunch Muffins

  18
• Gluten-Free Pizza Dough

  30
• Ultimate Nachos

  18
• White Pizza with Olives and Grape Tomatoes

  30
• Harvest Stuffed Squash

  19
• Creamy Macaroni and Cheese

  20
• and Peppers (allergen free)

  31
• Braised Fennel with Orange and Olives

  20
• Roasted Eggplant Pizza (gluten free)

  32
• Stuffed Twice Baked Potatoes

  21
• Calzones – Three Ways

  32
• California Sandwich

  22
• Sausage and broccoli filling

  33
• Open Faced Reuben

  22
• Mushroom and spinach filling

  33
• Herb Roasted Chicken

  23
• Prosciutto and fig filling

  33
• Shepherd’s Pie

  23
• Sweet Potato Rolls

  34
• Rustic Italian Bread

  35
• with Red Chile Sauce

  24
• Salted Caramel Custards

  36
• Middle Eastern Leg of Lamb with Yogurt-Tahini Sauce

  25
• Strawberry Rhubarb Crisp

  37
• Oven Barbecued Ribs

  26
• Chocolate Glazed Coconut Layer Cake

  38
• Turketta

  27