User ManualTable of ContentsRead Before Using your new appliance4PARTS IDENTIFICATION7BEFORE USING YOUR APPLIANCE9Burners10Simmering10Electronic Igniters11Burner Efficiency and Flame Characteristics11Flame Height12Burners12Burner Grates12Cooking Utensils13Control Knobs13Burners14Electric Glow Igniter Coil14Oven14To Set The Oven For Baking16Preheating17Condensation17To Get The Best Results17Oven Racks18High Altitude Baking19To Set The Oven For Broiling And Convection Broil19Reheating19To Get The Best Results19Oven Racks Position20Using A Meat Thermometer To Broil And Convection Broil20To Use The Oven For Slow Cooking Or Low Temperatures20Suggested Temperatures To Keep Food Hot21Internal Cooking Temperature21Oven Self-cleaning22Oven Door Lock During Self-clean22Before Self-cleaning The Oven22Setting The Oven For Self-clean23At the End Of The Clean Cycle23Cooktop24Burner Grates24Burners25Igniters25Control Knobs-Cooktop And Oven25Backguard26Oven And Door Interior26Oven Racks And Rollers27Frame, Sides, Door Exterior, Heat Defector27Door Gasket27Oven Light Bulb Replacement27Power Failure27Before You Call For Service28If The Cooktop Burners Do Not Light28Service Information28WARRANTY29SERVICE30Size: 2.06 MBPages: 34Language: EnglishOpen manual
