Electrolux 316471110 User Manuals

Table of Contents

• Finding information

  2
• SAFETY

  3
• Features

  7
• Getting Started

  10
• • Griddle (optional accessory)

  10
• • Power up, control display modes & timers

  11
• • Control lock & oven lights

  12
• Settings for Best Results

  13
• Surface Cooking

  15
• Setting Surface Controls

  16
• • Setting cooktop controls

  16
• • Burner locations

  16
• Setting Oven Controls

  18
• • Rapid preheat

  18
• • Bake

  19
• • Using cook time

  20
• • Using cook time with end time

  21
• • Broil

  22
• • Convection bake

  24
• • Using convection convert

  25
• • Convection roast

  26
• • Probe

  28
• • Keep warm

  30
• • Slow cook

  31
• • Perfect turkey

  32
• • Defrost

  33
• • Dehydrate

  33
• • Bread proof

  34
• • Saving & recalling my favorite recipes

  35
• • Multi stage cooking

  36
• • Setting Sabbath mode

  38
• Setting Lower Oven Controls

  40
• • Bake

  41
• • Keep warm

  41
• Setting Your Preferences

  43
• • Setting clock display (CLO)

  43
• • Setting 12 or 24 hour mode (CLO)

  44
• • Changing between Fº or Cº (F-C)

  44
• • Setting 12hr energy saving mode (ES)

  45
• • Setting audio mode (AUD)

  45
• • Adjusting oven temperature (UPO)

  46
• • Factory default reset (RST)

  47
• • User preferences chart

  48
• Self-Clean

  49
• Care & Cleaning

  51
• • Cleaning recommendations

  51
• • Cleaning cooktop and parts

  52
• • Oven door removal

  54
• • Changing oven lights

  56
• Solutions to Common Problems

  58
• Warranty

  63