User ManualTable of ContentsBaking Chart17Causes of Cake Failure18Convect Baking18Convect Cooking on Multiple Racks19General Recommendations17Before You Call for Service34Broiling Chart25Broiling Tips25To Broil24Adjust Oven Temperature32Cleaning Other Surfaces31Oven Light Bulb Replacement31Self-Cleaning Process26Clock ControlledBaking and Roasting13Time of Day Clock11Timer12Oven Control Panel6Rack Positions9Setting Controls8Oven Control Panel10Setting Controls10ConventionalRoasting Recommendations20Convect Roasting22Frozen Convenience Foods23General Roasting Recommendations20Roasting Chart21Safety Precautions4s;i!81Size: 2.81 MBPages: 35Language: EnglishOpen manual