Panasonic NNV673SBBPQ User Manuals

Table of Contents

• Combination cooking

  22
• Containers to use

  11
• Adapting Recipes

  37
• Control Panels

  13
• Apples, poached/stewed

  33
• Arcing

  7
• Auto weight cooking

  24
• Custard

  58
• Auto weight defrosting

  17
• reheating

  31
• Bacon Rashers

  32
• guidelines

  19
• Baked Apples

  33
• charts

  20
• Baking guidelines

  59
• Beans, cooking chart

  32
• Delay/ Stand feature

  16
• Demo Mode

  14
• guidelines

  43
• cooking charts

  32
• Belgian Beef Casserole

  44
• Bolognese Sauce

  44
• Steak and Kidney Pudding

  45
• Eggs poached/scrambled

  33
• Boil in the bag fish

  33
• Fan Motor operation

  7
• Boston Brownies

  60
• Carrot Cake

  59
• guidelines

  40
• Chewy Flapjacks

  60
• cooking charts

  33
• Ginger Cake

  60
• Fish Balti

  42
• Sponge Cake

  59
• Fish Kebabs

  42
• Chaos defrost

  18
• Mixed Seafood Gratin

  42
• Plaice Provencale

  41
• Ciabatta with Scrambled Eggs

  49
• Stuffed Citrus Trout

  40
• Creamy Cheese, Potato & Broccoli Bake

  50
• French Bread Pizza

  49
• Tasty Fish Pie

  41
• Macaroni Cheese

  50
• Tuna Fish Cakes

  41
• Summer Vegetable Flan

  50
• Fruit, poached and stewing

  33
• Swiss Cheese Fondue

  49
• guidelines

  43
• cooking charts

  32
• General Guidelines

  9
• Chicken Casserole

  46
• Grilling

  21
• Chicken Pesto Crumble

  45
• Chicken Satay

  44
• Child Lock

  14
• Hollandaise Sauce

  58
• Christmas Pudding

  56
• Clock, setting the time

  15
• Jam

  61
• Creme Caramel

  55
• Date Puddings and Butterscotch Sauce

  55
• Kedgeree

  48
• Lemon Brûleé

  56
• Orange & Chocolate Drop Pudding

  57
• Steamed Suet Sponge Pudding

  55
• guidelines

  43
• cooking charts

  34
• Reheating guidelines

  27
• Chops

  34
• Lamb Casserole

  46
• Lamb in a spicy cream & almond sauce

  45
• Meat and Poultry recipes

  44
• Sauces

  58
• Microwave power levels

  15
• Sausages

  35
• Microwave principles

  8
• Shielding

  19
• Milk puddings

  35
• Aubergine with Creamy Mushroom Sauce

  38
• Broccoli & Stilton Soup

  39
• Cheese and Garlic Loaf

  39
• Orange Marmalade

  61
• Coarse Pork Paté

  38
• Creamy Cod & Leek Chowder

  38
• Stuffed Croissants

  39
• Pasta, cooking

  34
• Standing Times

  9
• Kedgeree

  48
• Lemon and Asparagus Risotto

  47
• Lentil Biryani

  47
• Pesto Spaghetti

  47
• Technical Specification

  63
• Tagliatelle Toscana

  48
• Turbo reheat

  16
• Vegetable Couscous

  48
• Plated Meals, reheating

  27
• guidelines

  43
• cooking

  34
• guidelines

  51
• chops

  34
• Paprika Pork Casserole

  46
• Cauliflower cheese

  53
• Porridge

  34
• Crispy Toast Topped Ratatouille

  52
• Lemon Curd

  62
• Gratin Dauphinois

  52
• Orange Marmalade

  61
• Red Cabbage with Red Onions & Almonds

  54
• Plum Jam

  62
• Red Lentil Casserole

  53
• Red Onion Chutney

  61
• Spicy Bean Goulash

  54
• Soft Fruit Jam

  61
• Stuffed Sweet Potatoes

  53
• Tomato Chutney

  62
• Pulses, cooking

  32
• Vegetable Enchiladas

  54
• Vegetable Lasagne

  52
• Almond Eve’s Pudding

  57
• Baked Lemon Cheesecake

  56
• Chocolate Risotto Indulgence

  57
• Christmas Pudding

  56
• White Sauce

  58