User ManualTable of Contents1. PRECAUTIONS FOR USE22. RECYCLING INSTRUCTIONS - OUR ENVIRONMENT POLICY33. SAFETY PRECAUTIONS44. INTENDED USE55. GETTING TO KNOW YOUR COOKER56. BEFORE INSTALLATION57. DESCRIPTION OF FRONT PANEL CONTROLS68. using the hob88.1 Cooking zones89. USING THE OVEN99.1 Precautions and General Advice99.2 Cooling fan system99.3 Using the electric grill99.3.1 Operation of the grill + rotisserie109.4 Using the grill109.5 Attention109.6 Storage compartment1010. ELECTRONIC PROGRAMMER1110.1 Setting the time1110.2 Semiautomatic cooking1110.3 Automatic cooking1110.4 End of cooking1110.5 Timer1210.6 Adjusting the buzzer volume1210.7 Stopping the buzzer1210.8 Deleting the data set1210.9 Modifying the data set1211. CLEANING AND MAINTENANCE1311.1 Routine daily cleaning1311.2 Food stains or spills1311.3 Cleaning the ceramic hob1311.4 Cleaning the oven1311.5 Cleaning the door glazing1312. EXTRAORDINARY MAINTENANCE1412.1 Changing the light bulb1412.2 Removing the door1412.3 Oven door seal1413. INSTALLING THE APPLIANCE1513.1 Electrical connection1513.2 Fitting the rear splash-back1613.3 Positioning and levelling the appliance (depending on model)16Size: 2.02 MBPages: 16Language: EnglishOpen manual