Bunn STX Manual De Usuario

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Better Brewing
BUNN home brewers are made to do exactly what BUNN commercial brewers do: 
produce great tasting coffee - quickly, simply and consistently. Cup after flavorful cup, 
year after year, nothing brews like a BUNN.
The BUNN Brewing Difference
Perfect coffee flavor is robust without bitterness and is determined by three elements: 
water temperature, the time ground coffee is exposed to the water and how much of the 
coffee is exposed to the water.
TEMPERATURE
The ready-to-brew internal hot water tank keeps water at the 
ideal 
brewing temperature of approximately 200
°F. 
TIME
The fast 3-minute cycle is the 
perfect brew cycle time for the most coffee 
flavor without bitterness. Brew cycles that expose ground coffee for more 
than 6 minutes cause an overextracted, bitter taste.
TURBULENCE
The unique sprayhead design creates 
the right amount of turbulence to 
suspend ground coffee and extract flavor evenly and thoroughly.  
With most coffee makers, water drips straight through without evenly 
exposing all coffee granules to the water.
Use of decaffeinated, fine grind coffee and/or softened water may cause 
an overflow of grounds into your decanter. Visit www.bunn.com or call 
BUNN Customer Service at 800-352-2866 to order a flow restrictor 
sprayhead free of charge.
For the best cup of coffee, grind fresh beans just before brewing. Adjust 
the amount of coffee to suit your individual taste.
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