Capresso 156 Manual De Usuario
BUTTON (fig.1, 10a) again. The second line of the display will show
BREWING
3.0.
The C1300 will start grinding and brewing. Since it is the first time, it will
not complete the cycle. When the display shows again
PRESS BUTTON
,
repeat step "e" one more time. Discard the coffee.
f. Now the grinder, the grinder channel and the brewing chamber are ready to
brew coffee.
7.2 Daily Preparation
a. We recommend filling the water container every morning with fresh, cold
water. This will enhance the taste of your coffee.
b. Push and hold the On/Off Button (fig.1, 10) until the display illuminates. It will
show
PLEASE WAIT / HEATING UP
. After a couple of minutes the display will
show
RINSE MACHINE / PRESS BUTTON
.
c. Press the BUTTON. Hot water will warm up all internal parts and will be
pumped through the coffee spouts. The water will be caught in the tray
underneath. When the rinsing cycle is completed, the display will show the
last coffee setting, e.g.
underneath. When the rinsing cycle is completed, the display will show the
last coffee setting, e.g.
1 CUP X STRONG / PRESS BUTTON 6.0
The C1300 is now ready to make coffee.
8. Grinding and Brewing Coffee
a. Make sure the water tank and bean container are filled.
b. Select from one of the following options by turning the Coffee Dial (fig. 12)
b. Select from one of the following options by turning the Coffee Dial (fig. 12)
(text in first line only):
1 CUP REGULAR - 1 CUP STRONG -
1 CUP X STRONG - 2 CUPS REGULAR - 1 PREGROUND - 2 PREGROUND
Please note: The grinder automatically adjusts the amount of coffee. It grinds
5 sec. in "regular", 6 sec. in "strong", 7 sec. in "x strong" and 8 sec. in "2
cups regular". The total amount of ground coffee also depends on the position
of the grind selector (fig. 10). In the coarser settings the conical burrs
are further apart, allowing more coffee to pass through than in the finer settings.
Also oily beans will slide into the burrs of the grinder somewhat slower
than medium brown and dry beans. The grinder grinds between 5 and 7
grams in "regular" and between 14 and 16 grams in "two cups regular".
5 sec. in "regular", 6 sec. in "strong", 7 sec. in "x strong" and 8 sec. in "2
cups regular". The total amount of ground coffee also depends on the position
of the grind selector (fig. 10). In the coarser settings the conical burrs
are further apart, allowing more coffee to pass through than in the finer settings.
Also oily beans will slide into the burrs of the grinder somewhat slower
than medium brown and dry beans. The grinder grinds between 5 and 7
grams in "regular" and between 14 and 16 grams in "two cups regular".
c. Now select the cup size by turning the Cup Size Dial (fig. 12).
The display will show the cup size in the lower right hand corner in ounces
from 1.0 to 7.5 in half oz. steps, e.g.
from 1.0 to 7.5 in half oz. steps, e.g.
4.0, 4.5, 5.0, 5.5
etc.
Please note: The actual amount of coffee in your cup might vary slightly.
d. Adjust the coffee spout in height to your cup size (fig. 9) and place one or
two cups underneath the coffee spouts.
e. Press the BUTTON. The machine will grind, tamp, pre-brew, brew, stop, and
discard the used coffee grounds. During this process the second line will
show
show
BREWING
and the selected cup size. Please note: After the "pre-brew"
stage you can stop the brewing process by simply pushing the BUTTON.
This comes in handy if you want an extremely small cup of coffee or if you
change your mind midway through brewing.
This comes in handy if you want an extremely small cup of coffee or if you
change your mind midway through brewing.
f. When the cycle is completely finished the second line will again show
PRESS BUTTON
. You can now brew the next cup.
Please note: When selecting the option
2 CUPS REGULAR
the C1300 will
brew twice as much coffee as indicated in the display, e.g. if the display shows
5.0
the machine will brew a total of 10 oz. of coffee.
10