Unified Brands Braising Pan Manual De Usuario
groen.com, 888-994-7636
Kettle
groen.com, 888-994-7636
Braising Pan
groen.com, 888-994-7636
groen.com, 888-994-7636
Steamer
groen.com, 888-994-7636
Convection Combo Steamer Oven
Category:
Entree – Seafood
Recipe:
Bayou Catfish
For Product:
Eclipse Braising Pan
Publish Date: 5/05
______________________________________________________________________________
Yield:
25 Servings
Catfish fillets (4 oz ea)
7 lbs
Prepared mustard
3/4 qt
Worcestershire sauce
1/3 cup
Lemon juice
1/3 cup
Cayenne Pepper
1/2 tsp
Tabasco sauce
1/3 tsp
Salt
1/3 tsp
Black pepper
1/3 tsp
Cornmeal
2 2/3 cup
Flour
2 2/3 cup
Salt
1 tsp
Vegetable Oil
1/2 gal
1.
In a large bowl, combine mustard, Worcestershire sauce, lemon juice, cayenne pepper,
Tabasco sauce, salt (1/3 tsp) and pepper. Marinate fillets in this marinade for at least
Tabasco sauce, salt (1/3 tsp) and pepper. Marinate fillets in this marinade for at least
8 hours.
2.
In another bowl, mix cornmeal and flour and 1 tsp salt. Dredge fillets in
flour/cornmeal mixture.
3.
Turn heat indicator to 350°F and add oil. When oil is hot, fry fillets until golden brown and
tender.
tender.
ENTREE - SEAFOOD
Cooking Tip -
Peanut oil works great for
pan frying.