GE 10-95 CG Manual De Usuario

10

At both OFF and HI the control “clicks” into position. You may hear slight
“clicking” sounds during cooking, indicating the control is keeping the unit
at the heat level or power level you set.

Switching heats to higher settings always shows a quicker change than
switching to lower settings.

Push the knob in and turn in
either direction to the setting
you want.

Be sure you turn the control knob to OFF when you
finish cooking. 

The surface unit “on” indicator light will glow
when ANY surface unit is on.

The right front surface unit has 2 cooking 
sizes to select from so you can match the
size of the unit to the size of the
cookware you are using.

To use the large (9-inch) surface unit, push in the
right portion of the COIL SIZE switch next to the
control knob. Push in and turn the control knob to
the desired setting.

To use the small (6-inch) surface unit, push in the left
portion of the COIL SIZE switch. Push in and turn the
control knob to the desired setting.

The switch must be pushed, held for          
several seconds, and released for the 
light to come on.                                             

SURFACE

LIGHT

HI—Used to begin cooking or to bring water to a
boil. Reduce heat setting after water boils.

Medium High—(Setting halfway between HI and
MED) Maintains a fast boil on large amounts of food.

MED—Sauté and brown; keeps food at a medium boil.

Medium Low—(Setting halfway between MED and
LO) Cook after starting at HI; cooks with little water
in covered pan.

LO—Used for long slow cooking (simmering) to
tenderize and develop flavors. Use this setting to melt
butter and chocolate or to keep foods warm.

NOTE: The surface unit “on” indicator light may
glow between LO and OFF, but there is no power 
to the surface units.

Appearance may vary slightly.

Medium
Low

Medium

High