Maytag W10258096A Manual De Usuario

3. If the oven bake flame needs to be adjusted, locate the air 

shutter near the center rear of the storage drawer 
compartment. Use a flat-blade screwdriver to loosen the air 
shutter adjustment screw. Rotate the air shutter until the 
proper flame appears. Tighten air shutter adjustment screw.

4. Press CANCEL when finished. 

5. Reinstall the bake burner cover.

1. Close the oven door to the broil stop position.

2. Press the BROIL.

3. Press START. 

The igniter used to light the bake burner will glow. Once the 
igniter is hot the oven bake burner should light. Under certain 
conditions it may take up to 60 seconds for it to light.

Look through oven window to check broil burner for proper 
flame. This flame should have a ½" (1.3 cm) long inner cone of 
bluish-green, with an outer mantle of dark blue, and should be 
clean and soft in character. No yellow tips, blowing or lifting of 
flame should occur

1. Use a flat-blade screwdriver to loosen the air shutter 

adjustment screw on the air shutter located at the rear of the 
broil burner.

2. Adjust the air shutter as need. 

3. Tighten air shutter adjustment screw.

4. Press CANCEL when finished.

Replace oven racks in oven cavity. Replace storage drawer.

1. Fit the ends of the drawer glides into the rails in the range. 

2. Lift up the front of the drawer and gently push in to the first 

stop position.

3. Lift drawer up again and push until drawer is closed.

1. Check that all parts are now installed. If there is an extra part, 

go back through the steps to see which step was skipped.

2. Check that you have all of your tools.

3. Dispose of/recycle all packaging materials.

4. Check that the range is level. See “Level Range.”

5. Use a mild solution of liquid household cleaner and warm 

water to remove waxy residue caused by shipping material. 
Dry thoroughly with a soft cloth. For more information, see 
the “Range Care” section of the Use and Care Guide.

6. Read the Use and Care Guide.

7. Turn on surface burners and oven. See the Use and Care 

Guide for specific instruction on range operation. 

■

Household fuse is intact and tight, or circuit breaker has not 
tripped.

■

Range is plugged into a grounded 3 prong outlet.

■

Electrical supply is connected.

■

See “Troubleshooting” in the Use and Care Guide.

8. When the range has been on for 5 minutes, check for heat. If 

the range is cold, turn off the range and check that the gas 
supply line shutoff valve is open.

■

If the gas supply line shutoff valve is closed, open it, then 
repeat the 5-minute test as outlined above.

■

If the gas supply line shutoff valve is open, press the 
CANCEL button on the oven control panel and contact a 
qualified technician.

Please reference the “Assistance or Service” section of the Use 
and Care Guide or contact the dealer from whom you purchased 
your range.

A

B

A

B