Grindmaster P300E Guía Del Usuario

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Shuttle Brewers & Airpot/Shuttle Brewers
Cleaning
After Each Brew:
1)
Dispose of grounds and rinse brew basket.
2)
Rinse shuttle or airpot containers before reuse.
Every Day:
1)
Wash brew basket with warm soapy water.  The wire basket is removable to aid 
cleaning.
2)
Remove spray head(s), located above brew basket(s), using gloves or a heavy towel.
Wash off coffee oils and clean any plugged holes.
3)
Clean shuttles with warm soapy water and a brush or towel.  
4)
Clean airpots with warm soapy water and bottle brush.  Be careful, glass interior
breaks easily.  Use only a soft cloth and warm soapy water or stainless steel polish
on the outside to avoid scratches. 
5)
Wipe exterior of brewer with a damp cloth.  Do not use abrasives which will scratch 
surface.
6)
If shuttles are to be left on warmer all night, fill with water to avoid coffee oil burn-in.
WARNING
Burn Hazard!
Hot liquids and surfaces are present in this equipment. To avoid burns use caution when
cleaning.  Rinse hot parts with cold water before cleaning.  Use gloves or a heavy cloth when
removing hot parts from brewer.