Maytag mgr7665w Manual De Usuario

1. Press BAKE. The bake indicator light will light up.
2. Press the TEMP/TIME “+” or “-” keypads to enter a 

temperature other than the one displayed.

3. Press COOK TIME. The cook time oven indicator light will light 

up.

4. Press the TEMP/TIME “+” or “-” keypads to enter the length of 

time to cook.

5. Press START. The display will count down the time. When the 

time ends, the oven will shut off automatically and “End” will 
appear on the display. 

6. Press CANCEL to clear the display.

Before setting, make sure the clock is set to the correct time of day. 
See the “Clock” keypad feature in the “Feature Guide” section.
1. Press BAKE.
2. Press the TEMP/TIME “+” or “-” keypads to enter a 

temperature other than the one displayed.

3. Press COOK TIME. The cook time oven indicator light will light 

up.

4. Press TEMP/TIME “+” or “-” keypads to enter the length of time 

to cook.

5. Press DELAY START. The delay oven indicator light will light up.
6. Press TEMP/TIME “+” or “-” keypads to enter the time of day to 

start.

7. Press START.

When the start time is reached, the oven will automatically turn 
on. The temperature and/or time settings can be changed 
anytime after pressing Start by repeating steps 1-7. When the 
set cook time ends, the oven will shut off automatically and 
“End” will appear on the display.

8. Press CANCEL to clear the display.

IMPORTANT: The health of some birds is extremely sensitive to the 
fumes given off during the Self-Cleaning cycle. Exposure to the 
fumes may result in death to certain birds. Always move birds to 
another closed and well-ventilated room.
Do not block the oven vent(s) during the Self-Cleaning cycle. Air 
must be able to move freely. Depending on your model, see “Oven 
Vent” section.
Do not clean, rub, damage or move the oven door gasket. 

■

Remove the broiler pan, grid, cookware and bakeware, all 
cooking utensils, oven racks and aluminum foil and, on some 
models, the temperature probe from the oven.

■

Use a damp cloth to clean inside door edge and the 
1½" (3.8 cm) area around the inside oven cavity frame, being 
certain not to move or bend the gasket.

■

Remove plastic items from the cooktop because they may 
melt.

■

Remove all items from the storage drawer.

IMPORTANT: The heating and cooling of porcelain on steel in the 
oven may result in discoloring, loss of gloss, hairline cracks and 
popping sounds.
Before self-cleaning, make sure the door is completely closed or 
the door will not lock and the self-cleaning cycle will not begin.
Once the oven has completely cooled, remove ash with a damp 
cloth. To avoid breaking the glass, do not apply a cool damp cloth 
to the inner door glass before it has completely cooled.
To stop the self-cleaning cycle at anytime, press the Cancel 
keypad. If the temperature is too high the oven door will remain 
locked and “cool” and “locked” will be displayed. The cooling fan 
may continue to run.
Once the cleaning temperature has been reached, the electronic 
control requires a 12-hour delay before another self-clean cycle 
can be started.

The oven light will not function during the self-cleaning cycle.

The SELF CLEAN self-cleaning cycle is time adjustable between 
2 hours 30 minutes and 4 hours 30 minutes in 15-minute 
increments. Suggested clean times are 2 hours 30 minutes for light 
soil, and 4 hours 30 minutes for heavy soil. The last 30 minutes of 
the cycle is for cool down.

1. Press SELF CLEAN.
2. Press the TEMP/TIME “+” or “-” keypads to enter the desired 

self-clean cycle time.

3. Press START.

The oven door will automatically lock. The DOOR LOCKED and 
CLEAN indicator lights will be displayed. The time remaining 
will also be displayed.

4. When the self-clean cycle is complete and the oven cools, the 

DOOR LOCKED and CLEAN indicator lights will turn off.

5. When the oven is completely cooled, remove ash with a damp 

cloth.