Frigidaire fes355esa Guía Del Usuario

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Before you call
Solutions to Common Problems
POSSIBLE CAUSE/SOLUTION
Poor installation. Place oven rack in center of oven. Place a level on the oven
rack. Adjust leveling legs at base of range until the rack is level. When range is
level, cooktop may appear out of alignment if countertop is not level.
Weak, unstable floor. Be sure floor is level and can adequately support range.
Contact a carpenter to correct sagging or sloping floor.
Kitchen cabinet misalignment may make range appear to be unlevel. Be sure
cabinets are square and have sufficient room for range clearance.
Cabinets not square or are built in too tight. Contact a cabinet maker to correct
the problem.
Contact builder or installer to make appliance accessible.
Carpeting interferes with range. Provide sufficient space so range can be lifted
over carpet.
Make sure cord/plug is tightly into outlet.
Service wiring is not complete.
Power outage. Check house lights to be sure. Call your local electric company
for service.
This oven is equipped with a state of the art electronic oven controller. Among
the many features is a full time oven circuit diagnostics system. The controller
constantly monitors the internal circuitry as well as several crucial oven circuits
to insure they are all operating correctly. If at any time one of these systems
fails, the controller will immediately stop the current operation and beep
continuously (flashing an error code of “F1, F2, F3”, or “F9” in the controller
display window.
Electronic control has detected a fault condition. Press STOP/CLEAR to clear
the display and stop the beeping. Reprogram oven. If fault remains, record fault
number. Press STOP/CLEAR and contact authorized servicer.
Replace or tighten bulb. See Changing Oven Light in this owner’s Guide for
instructions.
No power to the appliance. Check steps under “Entire Range or Oven Does Not
Operate” in this Before you Call checklist.
Incorrect control setting. Make sure the correct control is on for the surface unit
to be used.
Incorrect control setting. Make sure the correct control is on for the surface unit to
be used.
Lightweight or warped pans used. Use only flat, evenly balanced, medium or
heavyweight cookware. Flat pans heat better than warped pans. Cookware
materials and weight of the material affect heating. Heavy-and medium- weight
pans heat evenly. Because lightweight pans heat unevenly, foods may burn
easily.
OCCURRENCE
Range is not level.
Cannot move appliance easily.
Appliance must be accessible for
service.
Entire range or oven does not
operate.
* Oven control beeps and displays
F1, F2, F3 or F9
Oven light does not work.
Surface unit does not heat.
Surface units too hot or not hot
enough.
Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that
are not the result of defective workmanship or materials in this appliance. You will be charged for a service call while the
appliance is in warranty if the problem is not caused by defective product workmanship or materials.
Your new appliance is a carefully engineered product.  Many times, what appears to be a reason to call for service requires
nothing more than a simple adjustment you can easily make in your own home or is normal operating characteristic of
appliance under certain conditions.
This list is applicable to a variety of models; some of the items will not necessarily apply to your appliance.