Samsung Freestanding Electric Ranges (NE59J7650 Series) Manual De Usuario

 

 English 57

Maint

aining y

our applianc

e

Oven vent

After a steam-cleaning cycle

• Take care when opening the door before a 

steam-cleaning procedure has ended. The 
water on the bottom is hot.

• Open the oven door and remove the 

remaining water with a sponge. Do not 
leave the residual water in the oven for 
any length of time. Wipe the oven clean 
and dry with a soft cloth. Do not forget to 
wipe under the oven door seal.

• Use a detergent-soaked sponge, a soft 

brush, or a nylon scrubber to wipe the 
oven interior. Remove stubborn residue 
with a nylon scourer. You can remove lime 
deposits with a cloth soaked in vinegar.

• If the oven remains dirty, you can repeat 

the procedure once the oven has cooled.

• For heavy residue, such as grease left 

over from roasting, we recommend that 
you rub detergent into the residue before 
activating the steam-cleaning function.

• After cleaning, leave the oven door ajar at 

a 15 ° angle to allow the interior enamel 
surface to dry thoroughly.

 WARNING

• Be sure all controls are OFF and all 

surfaces are COOL before cleaning any 
part of the range.

• If your range is removed 

for cleaning, servicing, or 
any reason, be sure the 
Anti-Tip device is re-engaged properly 
when the range is replaced. If you fail to 
reengage the Anti-Tip device, the range 
could tip and cause serous injury.

Care and cleaning of the oven 

Oven vent

• The oven vent is located above the right 

rear surface unit.

• This area could become hot during oven 

use.

• It is normal for steam to come out of the 

vent.

• The vent is important for proper air 

circulation. Never block this vent.